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- Q3070462 subject Q8681731.
- Q3070462 abstract "Rasol (Romanian pronunciation: [raˈsol]) is a Romanian dish made from meat, potatoes, and vegetables, which are boiled together. The meat can be poultry (usually chicken, but also duck, goose or turkey), beef, or pork. A chopped up chicken or pork chop are usually used. Potatoes (peeled), carrots, tomatoes and onions are added whole and boiled with the meat. It is usually served together with some of the resulting soup, and with mujdei or horseradish.".
- Q3070462 country Q218.
- Q3070462 ingredient Q10990.
- Q3070462 ingredient Q10998.
- Q3070462 ingredient Q11004.
- Q3070462 ingredient Q191768.
- Q3070462 ingredient Q192628.
- Q3070462 ingredient Q23485.
- Q3070462 ingredient Q23501.
- Q3070462 ingredientName "Meat(poultry,beef, orpork),potatoes,vegetables (carrots,tomatoes,onions)".
- Q3070462 type Q2920963.
- Q3070462 wikiPageWikiLink Q10990.
- Q3070462 wikiPageWikiLink Q10998.
- Q3070462 wikiPageWikiLink Q11004.
- Q3070462 wikiPageWikiLink Q178559.
- Q3070462 wikiPageWikiLink Q191768.
- Q3070462 wikiPageWikiLink Q192628.
- Q3070462 wikiPageWikiLink Q218.
- Q3070462 wikiPageWikiLink Q23485.
- Q3070462 wikiPageWikiLink Q23501.
- Q3070462 wikiPageWikiLink Q2622106.
- Q3070462 wikiPageWikiLink Q265309.
- Q3070462 wikiPageWikiLink Q26545.
- Q3070462 wikiPageWikiLink Q2920963.
- Q3070462 wikiPageWikiLink Q3736439.
- Q3070462 wikiPageWikiLink Q4200953.
- Q3070462 wikiPageWikiLink Q6641477.
- Q3070462 wikiPageWikiLink Q81.
- Q3070462 wikiPageWikiLink Q82562.
- Q3070462 wikiPageWikiLink Q864693.
- Q3070462 wikiPageWikiLink Q8681731.
- Q3070462 country Q218.
- Q3070462 mainIngredient "Meat , potatoes, vegetables".
- Q3070462 name "Rasol".
- Q3070462 type Q2920963.
- Q3070462 type Food.
- Q3070462 type FunctionalSubstance.
- Q3070462 type Thing.
- Q3070462 type Q2095.
- Q3070462 comment "Rasol (Romanian pronunciation: [raˈsol]) is a Romanian dish made from meat, potatoes, and vegetables, which are boiled together. The meat can be poultry (usually chicken, but also duck, goose or turkey), beef, or pork. A chopped up chicken or pork chop are usually used. Potatoes (peeled), carrots, tomatoes and onions are added whole and boiled with the meat. It is usually served together with some of the resulting soup, and with mujdei or horseradish.".
- Q3070462 label "Rasol (Romanian dish)".
- Q3070462 name "Rasol".