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- Q3053734 type "Breakfastor morning snack".
- Q3053734 subject Q19274100.
- Q3053734 subject Q7319251.
- Q3053734 subject Q8460469.
- Q3053734 subject Q8773529.
- Q3053734 abstract "Encebollado (Spanish: cooked with onions) is a fish soup from Ecuador, regarded as a national dish. It is served with boiled cassava and pickled red onion rings. A dressing of onion is prepared with fresh tomato and spices such as pepper or coriander leaves. It is commonly prepared with albacore, but also tuna, billfish, or bonito. It may be served with ripe avocado.This dish, is usually served with banana chips, plantains, popcorn, or bread as side dishes; it is sold by peddlers either as breakfast, a mid-morning snack, or for lunch. It may be garnished with lime juice and chili sauce.".
- Q3053734 country Q736.
- Q3053734 ingredient Q14620149.
- Q3053734 ingredient Q239977.
- Q3053734 ingredient Q6146274.
- Q3053734 ingredient Q622350.
- Q3053734 ingredient Q83124.
- Q3053734 ingredientName "Fish (albacoreor othertunaorbillfish), pickledcassava,red onions".
- Q3053734 type Q5454673.
- Q3053734 type Q80973.
- Q3053734 wikiPageWikiLink Q1321.
- Q3053734 wikiPageWikiLink Q14620149.
- Q3053734 wikiPageWikiLink Q165112.
- Q3053734 wikiPageWikiLink Q18349203.
- Q3053734 wikiPageWikiLink Q19274100.
- Q3053734 wikiPageWikiLink Q20715942.
- Q3053734 wikiPageWikiLink Q239977.
- Q3053734 wikiPageWikiLink Q3473576.
- Q3053734 wikiPageWikiLink Q5097188.
- Q3053734 wikiPageWikiLink Q5454668.
- Q3053734 wikiPageWikiLink Q5454673.
- Q3053734 wikiPageWikiLink Q6146274.
- Q3053734 wikiPageWikiLink Q622350.
- Q3053734 wikiPageWikiLink Q7319251.
- Q3053734 wikiPageWikiLink Q736.
- Q3053734 wikiPageWikiLink Q80973.
- Q3053734 wikiPageWikiLink Q83124.
- Q3053734 wikiPageWikiLink Q8460469.
- Q3053734 wikiPageWikiLink Q8773529.
- Q3053734 country Q736.
- Q3053734 course "Breakfast or morning snack".
- Q3053734 mainIngredient "Fish , pickled cassava, red onions".
- Q3053734 name "Encebollado".
- Q3053734 type Q5454673.
- Q3053734 type Food.
- Q3053734 type FunctionalSubstance.
- Q3053734 type Thing.
- Q3053734 type Q2095.
- Q3053734 comment "Encebollado (Spanish: cooked with onions) is a fish soup from Ecuador, regarded as a national dish. It is served with boiled cassava and pickled red onion rings. A dressing of onion is prepared with fresh tomato and spices such as pepper or coriander leaves. It is commonly prepared with albacore, but also tuna, billfish, or bonito.".
- Q3053734 label "Encebollado".
- Q3053734 name "Encebollado".