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- Q3051553 type "Dessert".
- Q3051553 subject Q7215727.
- Q3051553 subject Q7319461.
- Q3051553 subject Q8475061.
- Q3051553 subject Q8502402.
- Q3051553 subject Q8544934.
- Q3051553 subject Q8632429.
- Q3051553 abstract "Kulfi /kʊlfiː/ is a popular frozen dairy dessert from the Indian Subcontinent. It is often described as "traditional Indian Subcontinent ice cream". It is popular throughout places such as India, Pakistan, Bangladesh, Nepal, Burma (Myanmar), and the Middle East, and widely available in Indian restaurants in Australia, Europe, East Asia and North America.As popularly understood, Kulfi has similarities to ice cream in appearance and taste; however it is denser and creamier. It comes in various flavours. The more traditional ones are cream (malai), rose, mango, cardamom (elaichi), saffron (kesar or zafran), and pistachio. There are newer variations such as apple, orange, strawberry, peanut, and avocado. Unlike Western ice creams, kulfi is not whipped, resulting in a solid, dense frozen dessert similar to traditional custard-based ice cream. Thus, it is sometimes considered a distinct category of frozen dairy-based dessert. Due to its density, kulfi takes a longer time to melt than Western ice-cream.".
- Q3051553 alias "Qulfi, Khulfi".
- Q3051553 country Q33296.
- Q3051553 ingredient Q8495.
- Q3051553 ingredientName "Milk".
- Q3051553 region Q771405.
- Q3051553 thumbnail Matkakulfi.jpg?width=300.
- Q3051553 type Q13233.
- Q3051553 type Q182940.
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- Q3051553 wikiPageWikiLink Q33296.
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- Q3051553 wikiPageWikiLink Q46.
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- Q3051553 wikiPageWikiLink Q7215727.
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- Q3051553 wikiPageWikiLink Q7319461.
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- Q3051553 wikiPageWikiLink Q843.
- Q3051553 wikiPageWikiLink Q8475061.
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- Q3051553 alternateName "Qulfi, Khulfi".
- Q3051553 country Q33296.
- Q3051553 course Q182940.
- Q3051553 mainIngredient Q8495.
- Q3051553 name "Kulfi".
- Q3051553 region Q771405.
- Q3051553 type Q13233.
- Q3051553 type Food.
- Q3051553 type FunctionalSubstance.
- Q3051553 type Thing.
- Q3051553 type Q2095.
- Q3051553 comment "Kulfi /kʊlfiː/ is a popular frozen dairy dessert from the Indian Subcontinent. It is often described as "traditional Indian Subcontinent ice cream". It is popular throughout places such as India, Pakistan, Bangladesh, Nepal, Burma (Myanmar), and the Middle East, and widely available in Indian restaurants in Australia, Europe, East Asia and North America.As popularly understood, Kulfi has similarities to ice cream in appearance and taste; however it is denser and creamier.".
- Q3051553 label "Kulfi".
- Q3051553 depiction Matkakulfi.jpg.
- Q3051553 name "Kulfi".