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- Q2996393 type "dessert".
- Q2996393 subject Q8474084.
- Q2996393 subject Q8831538.
- Q2996393 abstract "A conversation tart (French: tarte conversation) is a type of pâtisserie made with puff pastry that is filled with frangipane cream and topped with royal icing. The recipe was created in the late 18th century to celebrate the publication of les Conversations d'Émilie by Louise d'Épinay.".
- Q2996393 cuisine "French".
- Q2996393 ingredient Q11002.
- Q2996393 ingredient Q13228.
- Q2996393 ingredient Q34172.
- Q2996393 ingredient Q36465.
- Q2996393 ingredient Q39918.
- Q2996393 ingredientName "*".
- Q2996393 ingredientName "Almonds".
- Q2996393 ingredientName "Butter".
- Q2996393 ingredientName "Cream".
- Q2996393 ingredientName "Flour".
- Q2996393 ingredientName "Sugar".
- Q2996393 related Q177166.
- Q2996393 related Q3191108.
- Q2996393 thumbnail Conversation_Tart.jpg?width=300.
- Q2996393 type Q1142483.
- Q2996393 type Q182940.
- Q2996393 wikiPageWikiLink Q11002.
- Q2996393 wikiPageWikiLink Q1142483.
- Q2996393 wikiPageWikiLink Q13228.
- Q2996393 wikiPageWikiLink Q177166.
- Q2996393 wikiPageWikiLink Q182940.
- Q2996393 wikiPageWikiLink Q264254.
- Q2996393 wikiPageWikiLink Q29221.
- Q2996393 wikiPageWikiLink Q29263.
- Q2996393 wikiPageWikiLink Q3191108.
- Q2996393 wikiPageWikiLink Q3244979.
- Q2996393 wikiPageWikiLink Q34172.
- Q2996393 wikiPageWikiLink Q36465.
- Q2996393 wikiPageWikiLink Q39918.
- Q2996393 wikiPageWikiLink Q653192.
- Q2996393 wikiPageWikiLink Q6633416.
- Q2996393 wikiPageWikiLink Q6661.
- Q2996393 wikiPageWikiLink Q8474084.
- Q2996393 wikiPageWikiLink Q861651.
- Q2996393 wikiPageWikiLink Q8831538.
- Q2996393 year "0018".
- Q2996393 course Q182940.
- Q2996393 mainIngredient Q11002.
- Q2996393 mainIngredient Q13228.
- Q2996393 mainIngredient Q34172.
- Q2996393 mainIngredient Q36465.
- Q2996393 mainIngredient Q39918.
- Q2996393 mainIngredient "*".
- Q2996393 name "Conversation tart".
- Q2996393 nationalCuisine Q6661.
- Q2996393 similarDish Q177166.
- Q2996393 similarDish Q3191108.
- Q2996393 similarDish "*".
- Q2996393 type Q1142483.
- Q2996393 year "late 18th century".
- Q2996393 type Food.
- Q2996393 type FunctionalSubstance.
- Q2996393 type Thing.
- Q2996393 type Q2095.
- Q2996393 comment "A conversation tart (French: tarte conversation) is a type of pâtisserie made with puff pastry that is filled with frangipane cream and topped with royal icing. The recipe was created in the late 18th century to celebrate the publication of les Conversations d'Émilie by Louise d'Épinay.".
- Q2996393 label "Conversation tart".
- Q2996393 depiction Conversation_Tart.jpg.
- Q2996393 name "Conversation tart".