Matches in DBpedia 2016-04 for { <http://wikidata.dbpedia.org/resource/Q2984652> ?p ?o }
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- Q2984652 subject Q5858527.
- Q2984652 subject Q6511081.
- Q2984652 subject Q7172365.
- Q2984652 subject Q7172445.
- Q2984652 subject Q7337935.
- Q2984652 subject Q8589464.
- Q2984652 abstract "Template:ForAsida (Arabic: عصيدة ‘aṣīdah) is a dish made up of a cooked wheat flour lump of dough, sometimes with added butter or honey. Similar to gruel or porridge, it is eaten in many Arab and North African countries. It is particularly popular in Algeria, Libya, Tunisia, Saudi Arabia, Eritrea, Ethiopia, Sudan, and Yemen. It is usually eaten by hand, without the use of utensils. Often served during religious holidays such as Mawlid and Eid, it is also served during traditional ceremonies accompanying the birth of child, such as the ‘aqīqah, the cutting of the hair of a newborn seven days after birth.A simple yet rich dish, which is often had without other complementary dishes, it is traditionally served at breakfast and is also fed to women in labor.".
- Q2984652 ingredient Q10987.
- Q2984652 ingredient Q2249305.
- Q2984652 ingredient Q34172.
- Q2984652 ingredientName "wheat flour,butterorhoney".
- Q2984652 thumbnail Eating_Asida.JPG?width=300.
- Q2984652 type Q9053.
- Q2984652 wikiPageWikiLink Q1016.
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- Q2984652 wikiPageWikiLink Q10987.
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- Q2984652 wikiPageWikiLink Q2916133.
- Q2984652 wikiPageWikiLink Q323225.
- Q2984652 wikiPageWikiLink Q332790.
- Q2984652 wikiPageWikiLink Q34172.
- Q2984652 wikiPageWikiLink Q379746.
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- Q2984652 wikiPageWikiLink Q5858527.
- Q2984652 wikiPageWikiLink Q6511081.
- Q2984652 wikiPageWikiLink Q6560710.
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- Q2984652 wikiPageWikiLink Q7172445.
- Q2984652 wikiPageWikiLink Q7337935.
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- Q2984652 wikiPageWikiLink Q8589464.
- Q2984652 wikiPageWikiLink Q9053.
- Q2984652 wikiPageWikiLink Q948.
- Q2984652 wikiPageWikiLink Q986.
- Q2984652 mainIngredient "wheat flour, butter or honey".
- Q2984652 name "Asida".
- Q2984652 type Q9053.
- Q2984652 type Food.
- Q2984652 type FunctionalSubstance.
- Q2984652 type Thing.
- Q2984652 type Q2095.
- Q2984652 comment "Template:ForAsida (Arabic: عصيدة ‘aṣīdah) is a dish made up of a cooked wheat flour lump of dough, sometimes with added butter or honey. Similar to gruel or porridge, it is eaten in many Arab and North African countries. It is particularly popular in Algeria, Libya, Tunisia, Saudi Arabia, Eritrea, Ethiopia, Sudan, and Yemen. It is usually eaten by hand, without the use of utensils.".
- Q2984652 label "Asida".
- Q2984652 seeAlso Q2867155.
- Q2984652 depiction Eating_Asida.JPG.
- Q2984652 name "Asida".