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- Q2776121 type "Snack".
- Q2776121 subject Q7213614.
- Q2776121 subject Q8367551.
- Q2776121 subject Q8545731.
- Q2776121 abstract "Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which is seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil. These noodles vary in thickness. Ready-to-eat varieties of Sev, including flavoured Sev, are available in Indian stores.Sev is eaten as a standalone snack as well as a topping on dishes like Bhelpuri and Sevpuri. Sev can be made at home and stored for weeks in airtight containers.The snack is popular in Madhya Pradesh, especially in the cities of Ratlam and Indore, where many snack foods consist of sev as a main ingredient. In Madhya Pradesh, sev is used as a side ingredient in almost every chaat snack food, especially ratlami sev, which is made from cloves and chickpea flour. Many varieties of sev are sold commercially, such as long (clove) sev, tomato Sev, palak sev, plain sev, and bhujia.".
- Q2776121 country Q668.
- Q2776121 hasVariant Q2731582.
- Q2776121 hasVariant Q4907310.
- Q2776121 ingredient Q81375.
- Q2776121 ingredientName "Chickpea flour".
- Q2776121 thumbnail Sev_2013-12-01_16-57.jpg?width=300.
- Q2776121 type Q17504654.
- Q2776121 wikiPageWikiLink Q1188.
- Q2776121 wikiPageWikiLink Q153584.
- Q2776121 wikiPageWikiLink Q17504654.
- Q2776121 wikiPageWikiLink Q2721562.
- Q2776121 wikiPageWikiLink Q2731582.
- Q2776121 wikiPageWikiLink Q413254.
- Q2776121 wikiPageWikiLink Q42562.
- Q2776121 wikiPageWikiLink Q4907310.
- Q2776121 wikiPageWikiLink Q652376.
- Q2776121 wikiPageWikiLink Q6598.
- Q2776121 wikiPageWikiLink Q66616.
- Q2776121 wikiPageWikiLink Q668.
- Q2776121 wikiPageWikiLink Q7213614.
- Q2776121 wikiPageWikiLink Q7458108.
- Q2776121 wikiPageWikiLink Q81375.
- Q2776121 wikiPageWikiLink Q8367551.
- Q2776121 wikiPageWikiLink Q8545731.
- Q2776121 country Q668.
- Q2776121 course Q17504654.
- Q2776121 mainIngredient Q81375.
- Q2776121 name "Sev".
- Q2776121 variations Q2731582.
- Q2776121 variations Q4907310.
- Q2776121 type Food.
- Q2776121 type FunctionalSubstance.
- Q2776121 type Thing.
- Q2776121 type Q2095.
- Q2776121 comment "Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which is seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil. These noodles vary in thickness. Ready-to-eat varieties of Sev, including flavoured Sev, are available in Indian stores.Sev is eaten as a standalone snack as well as a topping on dishes like Bhelpuri and Sevpuri.".
- Q2776121 label "Sev (food)".
- Q2776121 depiction Sev_2013-12-01_16-57.jpg.
- Q2776121 name "Sev".