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- Q20080860 subject Q7213601.
- Q20080860 subject Q7213626.
- Q20080860 subject Q8863700.
- Q20080860 abstract "Mett is a preparation of minced raw pork that is popular in Germany and Poland, but is also commonly eaten in Belgium and the Netherlands. The name originates from mett, either meaning "chopped pork meat without bacon", or the Old Saxon meti, meaning "food". It is normally served with salt and black pepper, and sometimes with garlic, caraway or chopped onion, and eaten raw, usually on a bread roll. At a buffet it is sometimes served as a mettigel (mett hedgehog). it is also sold in the form of Mettwurst, a spicy, raw sausage, often smoked. In Germany, laws require that no more than 35% of the mett is constituted by fat.".
- Q20080860 thumbnail Mettbroetchen.jpg?width=300.
- Q20080860 wikiPageExternalLink trefferliste.
- Q20080860 wikiPageExternalLink 1127697.
- Q20080860 wikiPageWikiLink Q11254.
- Q20080860 wikiPageWikiLink Q131419.
- Q20080860 wikiPageWikiLink Q14608155.
- Q20080860 wikiPageWikiLink Q160525.
- Q20080860 wikiPageWikiLink Q17098837.
- Q20080860 wikiPageWikiLink Q1807598.
- Q20080860 wikiPageWikiLink Q183.
- Q20080860 wikiPageWikiLink Q191768.
- Q20080860 wikiPageWikiLink Q193713.
- Q20080860 wikiPageWikiLink Q23400.
- Q20080860 wikiPageWikiLink Q23485.
- Q20080860 wikiPageWikiLink Q25433.
- Q20080860 wikiPageWikiLink Q26811.
- Q20080860 wikiPageWikiLink Q35219.
- Q20080860 wikiPageWikiLink Q36.
- Q20080860 wikiPageWikiLink Q37083.
- Q20080860 wikiPageWikiLink Q43084.
- Q20080860 wikiPageWikiLink Q46613.
- Q20080860 wikiPageWikiLink Q5189867.
- Q20080860 wikiPageWikiLink Q64.
- Q20080860 wikiPageWikiLink Q675430.
- Q20080860 wikiPageWikiLink Q7213601.
- Q20080860 wikiPageWikiLink Q7213626.
- Q20080860 wikiPageWikiLink Q749593.
- Q20080860 wikiPageWikiLink Q8863700.
- Q20080860 comment "Mett is a preparation of minced raw pork that is popular in Germany and Poland, but is also commonly eaten in Belgium and the Netherlands. The name originates from mett, either meaning "chopped pork meat without bacon", or the Old Saxon meti, meaning "food". It is normally served with salt and black pepper, and sometimes with garlic, caraway or chopped onion, and eaten raw, usually on a bread roll. At a buffet it is sometimes served as a mettigel (mett hedgehog).".
- Q20080860 label "Mett".
- Q20080860 depiction Mettbroetchen.jpg.
- Q20080860 homepage trefferliste.