Matches in DBpedia 2016-04 for { <http://wikidata.dbpedia.org/resource/Q16846615> ?p ?o }
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- Q16846615 subject Q6808578.
- Q16846615 subject Q7342000.
- Q16846615 subject Q7342153.
- Q16846615 subject Q8312559.
- Q16846615 abstract "Brighton Blue is a blue cheese made in Sussex, England. It is named after the city of Brighton in East Sussex.Brighton Blue is made from cow's milk, primarily by the High Weald Dairy in Horsted Keynes, West Sussex. It has a semi-soft texture. It is yellow, with blue veins. The rind is edible.".
- Q16846615 thumbnail Brighton_Blue_cheese..JPG?width=300.
- Q16846615 wikiPageWikiLink Q1022488.
- Q16846615 wikiPageWikiLink Q10943.
- Q16846615 wikiPageWikiLink Q131491.
- Q16846615 wikiPageWikiLink Q21.
- Q16846615 wikiPageWikiLink Q23287.
- Q16846615 wikiPageWikiLink Q23293.
- Q16846615 wikiPageWikiLink Q23346.
- Q16846615 wikiPageWikiLink Q2509369.
- Q16846615 wikiPageWikiLink Q6808578.
- Q16846615 wikiPageWikiLink Q7342000.
- Q16846615 wikiPageWikiLink Q7342153.
- Q16846615 wikiPageWikiLink Q7368.
- Q16846615 wikiPageWikiLink Q736930.
- Q16846615 wikiPageWikiLink Q746471.
- Q16846615 wikiPageWikiLink Q8312559.
- Q16846615 type Cheese.
- Q16846615 type Food.
- Q16846615 type FunctionalSubstance.
- Q16846615 type Thing.
- Q16846615 type Q2095.
- Q16846615 comment "Brighton Blue is a blue cheese made in Sussex, England. It is named after the city of Brighton in East Sussex.Brighton Blue is made from cow's milk, primarily by the High Weald Dairy in Horsted Keynes, West Sussex. It has a semi-soft texture. It is yellow, with blue veins. The rind is edible.".
- Q16846615 label "Brighton Blue".
- Q16846615 depiction Brighton_Blue_cheese..JPG.