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- Q15932560 subject Q8315648.
- Q15932560 subject Q8475068.
- Q15932560 subject Q8817496.
- Q15932560 subject Q8949729.
- Q15932560 abstract "Figgy pudding is made with figs (other references state that it was made with plums not figs) and was popular as a Christmas pudding in the British Isles. The pudding may be baked, steamed in the oven, boiled or fried.Figgy pudding dates back to 16th century England. Its possible ancestors include savory puddings, such as crustades, fygeye or figge (a potage of mashed figs thickened with bread), creme boiled (a kind of stirred custard), and sippets (croutons). In any case, its methods and ingredients appear in diverse older recipes. Today, the term figgy pudding is popularized mainly by the Christmas carol "We Wish You A Merry Christmas," which includes the line, "Now bring us some figgy pudding". A variety of nineteenth-century sources state that, in the West Country of England (from which the carol comes), "figgy pudding" referred to a raisin or plum pudding, not necessarily one containing figs.".
- Q15932560 alias "Christmas pudding".
- Q15932560 country Q145.
- Q15932560 ingredient Q59798.
- Q15932560 ingredientName "Figs".
- Q15932560 region Q21.
- Q15932560 thumbnail Figgy_Pudding_with_flaming_brandy.jpg?width=300.
- Q15932560 type Q9053.
- Q15932560 wikiPageWikiLink Q145.
- Q15932560 wikiPageWikiLink Q146470.
- Q15932560 wikiPageWikiLink Q21.
- Q15932560 wikiPageWikiLink Q252123.
- Q15932560 wikiPageWikiLink Q3063788.
- Q15932560 wikiPageWikiLink Q503354.
- Q15932560 wikiPageWikiLink Q5420610.
- Q15932560 wikiPageWikiLink Q556060.
- Q15932560 wikiPageWikiLink Q59798.
- Q15932560 wikiPageWikiLink Q625825.
- Q15932560 wikiPageWikiLink Q675987.
- Q15932560 wikiPageWikiLink Q8315648.
- Q15932560 wikiPageWikiLink Q8475068.
- Q15932560 wikiPageWikiLink Q852576.
- Q15932560 wikiPageWikiLink Q8817496.
- Q15932560 wikiPageWikiLink Q8949729.
- Q15932560 wikiPageWikiLink Q9053.
- Q15932560 alternateName "Christmas pudding".
- Q15932560 country Q145.
- Q15932560 mainIngredient Q59798.
- Q15932560 name "Figgy pudding".
- Q15932560 region Q21.
- Q15932560 type Q9053.
- Q15932560 type Food.
- Q15932560 type FunctionalSubstance.
- Q15932560 type Thing.
- Q15932560 type Q2095.
- Q15932560 comment "Figgy pudding is made with figs (other references state that it was made with plums not figs) and was popular as a Christmas pudding in the British Isles. The pudding may be baked, steamed in the oven, boiled or fried.Figgy pudding dates back to 16th century England. Its possible ancestors include savory puddings, such as crustades, fygeye or figge (a potage of mashed figs thickened with bread), creme boiled (a kind of stirred custard), and sippets (croutons).".
- Q15932560 label "Figgy pudding".
- Q15932560 depiction Figgy_Pudding_with_flaming_brandy.jpg.
- Q15932560 name "Figgy pudding".