Matches in DBpedia 2016-04 for { <http://wikidata.dbpedia.org/resource/Q15665674> ?p ?o }
Showing triples 1 to 15 of
15
with 100 triples per page.
- Q15665674 subject Q7217082.
- Q15665674 subject Q8474432.
- Q15665674 abstract "Sauce poivrade, sometimes called sauce au poivre, is a peppery sauce in French cuisine.It is made of a cooked mirepoix thickened with flour and moistened with wine and a little vinegar, then heavily seasoned with pepper.".
- Q15665674 thumbnail Sauce_poivrade.jpg?width=300.
- Q15665674 wikiPageWikiLink Q1509725.
- Q15665674 wikiPageWikiLink Q178359.
- Q15665674 wikiPageWikiLink Q18395112.
- Q15665674 wikiPageWikiLink Q19294911.
- Q15665674 wikiPageWikiLink Q43084.
- Q15665674 wikiPageWikiLink Q6661.
- Q15665674 wikiPageWikiLink Q7217082.
- Q15665674 wikiPageWikiLink Q8474432.
- Q15665674 comment "Sauce poivrade, sometimes called sauce au poivre, is a peppery sauce in French cuisine.It is made of a cooked mirepoix thickened with flour and moistened with wine and a little vinegar, then heavily seasoned with pepper.".
- Q15665674 label "Sauce poivrade".
- Q15665674 depiction Sauce_poivrade.jpg.