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- Q13666435 type "pies".
- Q13666435 subject Q4338.
- Q13666435 abstract "Kalitsounia (Greek: καλιτσούνια) are small cheese or herb pies. Crete is famous for its small cheese or herb pies, called kalitsounia. They resemble a common cheese or stuffed pie with the principal difference of its filling and serving variations. So, in Chania we find the salty kalitsounia, stuffed with the local, mild cheese, mizithra or various herbs from the Cretan land (without cheese) and the sweet kalistounia, also stuffed with mizithra but poured with honey on top. This is unique delicacy served in the entire island and throughout Chania prefecture, from popular restaurants in Chania town to small mountainous villages. There is also another version of kalitsounia made with dough and not fillo pastry (very thin sheet of dough), stuffed also with mizithra and cinnamon. Kalitsounia can be either baked or fried depending on whether they are made with dough or thin fillo pastry.".
- Q13666435 country Q41.
- Q13666435 ingredient Q10987.
- Q13666435 ingredient Q1235430.
- Q13666435 ingredient Q36465.
- Q13666435 ingredientName "Flour,mizithraandhoney".
- Q13666435 type Q13360264.
- Q13666435 wikiPageWikiLink Q1027031.
- Q13666435 wikiPageWikiLink Q1031787.
- Q13666435 wikiPageWikiLink Q10987.
- Q13666435 wikiPageWikiLink Q1146928.
- Q13666435 wikiPageWikiLink Q1235430.
- Q13666435 wikiPageWikiLink Q13360264.
- Q13666435 wikiPageWikiLink Q1455040.
- Q13666435 wikiPageWikiLink Q16856541.
- Q13666435 wikiPageWikiLink Q1815560.
- Q13666435 wikiPageWikiLink Q34374.
- Q13666435 wikiPageWikiLink Q36465.
- Q13666435 wikiPageWikiLink Q41.
- Q13666435 wikiPageWikiLink Q4338.
- Q13666435 wikiPageWikiLink Q8196212.
- Q13666435 country "Greece".
- Q13666435 course Q13360264.
- Q13666435 mainIngredient "Flour, mizithra and honey".
- Q13666435 name "Kalitsounia".
- Q13666435 type Food.
- Q13666435 type FunctionalSubstance.
- Q13666435 type Thing.
- Q13666435 type Q2095.
- Q13666435 comment "Kalitsounia (Greek: καλιτσούνια) are small cheese or herb pies. Crete is famous for its small cheese or herb pies, called kalitsounia. They resemble a common cheese or stuffed pie with the principal difference of its filling and serving variations. So, in Chania we find the salty kalitsounia, stuffed with the local, mild cheese, mizithra or various herbs from the Cretan land (without cheese) and the sweet kalistounia, also stuffed with mizithra but poured with honey on top.".
- Q13666435 label "Kalitsounia".
- Q13666435 name "Kalitsounia".