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- Q12071938 subject Q13301374.
- Q12071938 subject Q7400762.
- Q12071938 subject Q8461227.
- Q12071938 abstract "Vanilla is frequently used to flavor ice cream, especially in North America and Europe. Vanilla ice cream, like other flavors of ice cream, was originally created by cooling a mixture made of cream, sugar, and vanilla above a container of ice and salt. The type of vanilla used to flavor ice cream varies by location. In North America, consumers are interested in a more prominent, smoky flavor, while in France, they want a more anise-like flavor. To create the smooth consistency of ice cream, the mixture has to be stirred occasionally and then returned to the container of ice and salt to continue the solidification process. According to Iced: 180 Very Cool Concoctions, many people often consider vanilla to be the "default" or "plain" flavor of ice cream (see "Plain vanilla").".
- Q12071938 thumbnail Vanilla_Ice_Cream_Cone_at_Camp_Manitoulin.jpg?width=300.
- Q12071938 wikiPageWikiLink Q108000.
- Q12071938 wikiPageWikiLink Q1131236.
- Q12071938 wikiPageWikiLink Q11812.
- Q12071938 wikiPageWikiLink Q12542.
- Q12071938 wikiPageWikiLink Q126236.
- Q12071938 wikiPageWikiLink Q131454.
- Q12071938 wikiPageWikiLink Q13233.
- Q12071938 wikiPageWikiLink Q13241.
- Q12071938 wikiPageWikiLink Q13301374.
- Q12071938 wikiPageWikiLink Q13703.
- Q12071938 wikiPageWikiLink Q142.
- Q12071938 wikiPageWikiLink Q162724.
- Q12071938 wikiPageWikiLink Q169260.
- Q12071938 wikiPageWikiLink Q17006963.
- Q12071938 wikiPageWikiLink Q17116296.
- Q12071938 wikiPageWikiLink Q181191.
- Q12071938 wikiPageWikiLink Q189567.
- Q12071938 wikiPageWikiLink Q204711.
- Q12071938 wikiPageWikiLink Q208008.
- Q12071938 wikiPageWikiLink Q21.
- Q12071938 wikiPageWikiLink Q220695.
- Q12071938 wikiPageWikiLink Q28692.
- Q12071938 wikiPageWikiLink Q29.
- Q12071938 wikiPageWikiLink Q30.
- Q12071938 wikiPageWikiLink Q33296.
- Q12071938 wikiPageWikiLink Q33495.
- Q12071938 wikiPageWikiLink Q35323.
- Q12071938 wikiPageWikiLink Q3906184.
- Q12071938 wikiPageWikiLink Q46.
- Q12071938 wikiPageWikiLink Q484645.
- Q12071938 wikiPageWikiLink Q5932025.
- Q12071938 wikiPageWikiLink Q7207.
- Q12071938 wikiPageWikiLink Q7313.
- Q12071938 wikiPageWikiLink Q7400762.
- Q12071938 wikiPageWikiLink Q747713.
- Q12071938 wikiPageWikiLink Q81056.
- Q12071938 wikiPageWikiLink Q8461227.
- Q12071938 wikiPageWikiLink Q8676.
- Q12071938 wikiPageWikiLink Q96.
- Q12071938 type Thing.
- Q12071938 comment "Vanilla is frequently used to flavor ice cream, especially in North America and Europe. Vanilla ice cream, like other flavors of ice cream, was originally created by cooling a mixture made of cream, sugar, and vanilla above a container of ice and salt. The type of vanilla used to flavor ice cream varies by location. In North America, consumers are interested in a more prominent, smoky flavor, while in France, they want a more anise-like flavor.".
- Q12071938 label "Vanilla ice cream".
- Q12071938 seeAlso Q13233.
- Q12071938 depiction Vanilla_Ice_Cream_Cone_at_Camp_Manitoulin.jpg.