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- Q1018066 subject Q7353594.
- Q1018066 abstract "A butter dish is a specialized dish in which butter is served. It would normally have a base with a separate fitting lid with its own handle. A typical measurement is 8 inches by 5 inches. Butter dishes are commonly made of stainless steel, silver or porcelain. The metal examples tend to have within them a glass base to protect the metal from the corrosive effects of salt within the butter. An alternative to a standard butter dish is a French butter dish, also known as a butter crock.".
- Q1018066 thumbnail Butter_dish.jpg?width=300.
- Q1018066 wikiPageWikiLink Q1090.
- Q1018066 wikiPageWikiLink Q130693.
- Q1018066 wikiPageWikiLink Q172587.
- Q1018066 wikiPageWikiLink Q34172.
- Q1018066 wikiPageWikiLink Q5502020.
- Q1018066 wikiPageWikiLink Q7353594.
- Q1018066 comment "A butter dish is a specialized dish in which butter is served. It would normally have a base with a separate fitting lid with its own handle. A typical measurement is 8 inches by 5 inches. Butter dishes are commonly made of stainless steel, silver or porcelain. The metal examples tend to have within them a glass base to protect the metal from the corrosive effects of salt within the butter. An alternative to a standard butter dish is a French butter dish, also known as a butter crock.".
- Q1018066 label "Butter dish".
- Q1018066 depiction Butter_dish.jpg.