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- ps.2009-00440 accessdate "2010-08-20".
- ps.2009-00440 author2 "D.R. Jones".
- ps.2009-00440 author3 "K.E. Anderson".
- ps.2009-00440 author4 "R. Guraya".
- ps.2009-00440 author5 "J. Guard".
- ps.2009-00440 author6 "P.S. Holt".
- ps.2009-00440 date "August 2010".
- ps.2009-00440 doi "10.3382/ps.2009-00440".
- ps.2009-00440 first "RK".
- ps.2009-00440 isCitedBy Salmonellosis.
- ps.2009-00440 issue "8".
- ps.2009-00440 journal "Poultry Science".
- ps.2009-00440 last "Gast".
- ps.2009-00440 pages "1732–1736".
- ps.2009-00440 pmid "20634530".
- ps.2009-00440 quote "In this study, egg yolks were infected at the surface of the yolk to determine the percentage of yolk contamination : Overall, the frequency of penetration of Salmonella Enteritidis into the yolk contents of eggs from individual lines of hens ranged from 30 to 58% and the mean concentration of Salmonella Enteritidis in yolk contents after incubation ranged from 0.8 to 2.0 log10 cfu/mL.".
- ps.2009-00440 title "In vitro penetration of Salmonella Enteritidis through yolk membranes of eggs from 6 genetically distinct commercial lines of laying hens".
- ps.2009-00440 url 1732.
- ps.2009-00440 volume "89".