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- aem.01524-08 accessdate "2012-01-31".
- aem.01524-08 author "Siragusa S, Di Cagno R, Ercolini D, Minervini F, Gobbetti M, De Angelis M".
- aem.01524-08 date "February 2009".
- aem.01524-08 doi "10.1128/AEM.01524-08".
- aem.01524-08 isCitedBy Sourdough.
- aem.01524-08 issue "4".
- aem.01524-08 journal "Appl. Environ. Microbiol.".
- aem.01524-08 pages "1099–109".
- aem.01524-08 pmc "2643576".
- aem.01524-08 pmid "19088320".
- aem.01524-08 title "Taxonomic structure and monitoring of the dominant population of lactic acid bacteria during wheat flour sourdough type I propagation using Lactobacillus sanfranciscensis starters".
- aem.01524-08 url PMC2643576.
- aem.01524-08 volume "75".