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- j.1541-0064.1974.tb00212.x accessdate "2014-10-14".
- j.1541-0064.1974.tb00212.x date "December 1974".
- j.1541-0064.1974.tb00212.x doi "10.1111/j.1541-0064.1974.tb00212.x".
- j.1541-0064.1974.tb00212.x first1 "A. K.".
- j.1541-0064.1974.tb00212.x isCitedBy Pescetarianism.
- j.1541-0064.1974.tb00212.x issue "4".
- j.1541-0064.1974.tb00212.x journal "The Canadian Geographer / Le Géographe canadien".
- j.1541-0064.1974.tb00212.x last1 "CHAKRAVARTI".
- j.1541-0064.1974.tb00212.x pages "395–410,".
- j.1541-0064.1974.tb00212.x title "REGIONAL PREFERENCE FOR FOOD: SOME ASPECTS OF FOOD HABIT PATTERNS IN INDIA".
- j.1541-0064.1974.tb00212.x url "http://onlinelibrary.wiley.com/doi/10.1111/j.1541-0064.1974.tb00212.x/abstract".
- j.1541-0064.1974.tb00212.x volume "18".