Matches in DBpedia 2016-04 for { <http://doi.org/10.1038/ijo.2013.69> ?p ?o }
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- ijo.2013.69 doi "10.1038/ijo.2013.69".
- ijo.2013.69 first1 "G P".
- ijo.2013.69 first2 "L K".
- ijo.2013.69 first3 "J M W".
- ijo.2013.69 first4 "M A".
- ijo.2013.69 first5 "T A".
- ijo.2013.69 first6 "M B E".
- ijo.2013.69 isCitedBy Health_halo.
- ijo.2013.69 issn "0307-0565".
- ijo.2013.69 issue "1".
- ijo.2013.69 journal "International Journal of Obesity".
- ijo.2013.69 last1 "Faulkner".
- ijo.2013.69 last2 "Pourshahidi".
- ijo.2013.69 last3 "Wallace".
- ijo.2013.69 last4 "Kerr".
- ijo.2013.69 last5 "McCaffrey".
- ijo.2013.69 last6 "Livingstone".
- ijo.2013.69 pages "106–112".
- ijo.2013.69 title "Perceived ‘healthiness’ of foods can influence consumers’ estimations of energy density and appropriate portion size".
- ijo.2013.69 volume "38".
- ijo.2013.69 year "2013".