Matches in DBpedia 2016-04 for { <http://doi.org/10.1021/jf900174q> ?p ?o }
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- jf900174q accessdate "2010-10-08".
- jf900174q date "2009-04-23".
- jf900174q doi "10.1021/jf900174q".
- jf900174q first1 "H.V.".
- jf900174q first2 "B.A.".
- jf900174q first3 "P.R.".
- jf900174q first4 "M.A.".
- jf900174q isCitedBy Asparaginase.
- jf900174q issue "10".
- jf900174q journal "Journal of Agricultural and Food Chemistry".
- jf900174q last1 "Hendriksen".
- jf900174q last2 "Kornbrust".
- jf900174q last3 "Oestergaard".
- jf900174q last4 "Stringer".
- jf900174q pages "4168–4176".
- jf900174q pmid "19388639".
- jf900174q title "Evaluating the Potential for Enzymatic Acrylamide Mitigation in a Range of Food Products Using an Asparaginase from Aspergillus oryzae".
- jf900174q url jf900174q.
- jf900174q volume "57".