Matches in DBpedia 2016-04 for { <http://doi.org/10.1021/jf030081t> ?p ?o }
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- jf030081t doi "10.1021/jf030081t".
- jf030081t first1 "Concepción".
- jf030081t first2 "Guohua".
- jf030081t first3 "Boxin".
- jf030081t first4 "Ronald L.".
- jf030081t isCitedBy Proanthocyanidin.
- jf030081t issue "17".
- jf030081t journal "Journal of Agricultural and Food Chemistry".
- jf030081t last1 "Sánchez-Moreno".
- jf030081t last2 "Cao".
- jf030081t last3 "Ou".
- jf030081t last4 "Prior".
- jf030081t pages "4889–96".
- jf030081t pmid "12903941".
- jf030081t title "Anthocyanin and Proanthocyanidin Content in Selected White and Red Wines. Oxygen Radical Absorbance Capacity Comparison with Nontraditional Wines Obtained from Highbush Blueberry".
- jf030081t volume "51".
- jf030081t year "2003".