Matches in DBpedia 2016-04 for { <http://doi.org/10.1016/s0002-8223(96)00219-2> ?p ?o }
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- s0002-8223(96)00219-2 author2 "Sawyer-Morse, Mary K.".
- s0002-8223(96)00219-2 date "August 1996".
- s0002-8223(96)00219-2 doi "10.1016/S0002-822300219-2".
- s0002-8223(96)00219-2 first "Linda".
- s0002-8223(96)00219-2 isCitedBy Flax.
- s0002-8223(96)00219-2 issue "8".
- s0002-8223(96)00219-2 journal "Journal of the American Dietetic Association".
- s0002-8223(96)00219-2 last "Alpers".
- s0002-8223(96)00219-2 pages "794–796".
- s0002-8223(96)00219-2 pmid "8683012".
- s0002-8223(96)00219-2 title "Eating Quality of Banana Nut Muffins and Oatmeal Cookies Made With Ground Flaxseed".
- s0002-8223(96)00219-2 volume "96".