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- j.foodchem.2008.02.081 doi "10.1016/j.foodchem.2008.02.081".
- j.foodchem.2008.02.081 first1 "Delphine".
- j.foodchem.2008.02.081 first2 "Sylvain".
- j.foodchem.2008.02.081 first3 "Sonia".
- j.foodchem.2008.02.081 isCitedBy Prodelphinidin_B9.
- j.foodchem.2008.02.081 issue "4".
- j.foodchem.2008.02.081 journal "Food Chemistry".
- j.foodchem.2008.02.081 last1 "Callemien".
- j.foodchem.2008.02.081 last2 "Guyot".
- j.foodchem.2008.02.081 last3 "Collin".
- j.foodchem.2008.02.081 pages "1012".
- j.foodchem.2008.02.081 title "Use of thiolysis hyphenated to RP-HPLC-ESI-MS/MS for the analysis of flavanoids in fresh lager beers".
- j.foodchem.2008.02.081 volume "110".
- j.foodchem.2008.02.081 year "2008".