Matches in DBpedia 2016-04 for { <http://doi.org/10.1016/j.foodchem.2005.06.008> ?p ?o }
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- j.foodchem.2005.06.008 doi "10.1016/j.foodchem.2005.06.008".
- j.foodchem.2005.06.008 first1 "Gema".
- j.foodchem.2005.06.008 first2 "Maria Luisa".
- j.foodchem.2005.06.008 first3 "Marta".
- j.foodchem.2005.06.008 first4 "Gracia Patricia".
- j.foodchem.2005.06.008 isCitedBy Filbertone.
- j.foodchem.2005.06.008 issue "4".
- j.foodchem.2005.06.008 journal "Food Chemistry".
- j.foodchem.2005.06.008 last1 "Flores".
- j.foodchem.2005.06.008 last2 "Ruiz Del Castillo".
- j.foodchem.2005.06.008 last3 "Herraiz".
- j.foodchem.2005.06.008 last4 "Blanch".
- j.foodchem.2005.06.008 pages "742".
- j.foodchem.2005.06.008 title "Study of the adulteration of olive oil with hazelnut oil by on-line coupled high performance liquid chromatographic and gas chromatographic analysis of filbertone".
- j.foodchem.2005.06.008 volume "97".
- j.foodchem.2005.06.008 year "2006".