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- s00394-005-0580-9 doi "10.1007/s00394-005-0580-9".
- s00394-005-0580-9 first1 "S. E.".
- s00394-005-0580-9 first2 "N. L.".
- s00394-005-0580-9 first3 "L. O.".
- s00394-005-0580-9 first4 "J. C.".
- s00394-005-0580-9 isCitedBy Vitamin_K.
- s00394-005-0580-9 issue "3".
- s00394-005-0580-9 journal "European Journal of Nutrition".
- s00394-005-0580-9 last1 "Rasmussen".
- s00394-005-0580-9 last2 "Andersen".
- s00394-005-0580-9 last3 "Dragsted".
- s00394-005-0580-9 last4 "Larsen".
- s00394-005-0580-9 pages "123–135".
- s00394-005-0580-9 pmid "16200467".
- s00394-005-0580-9 title "A safe strategy for addition of vitamins and minerals to foods".
- s00394-005-0580-9 volume "45".
- s00394-005-0580-9 year "2005".