Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Thịt_bò_nướng_lá_lốt> ?p ?o }
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- Thịt_bò_nướng_lá_lốt abstract "Thịt bò nướng lá lốt (\"grilled beef, in betel leaf\") or thịt bò lá lốt (\"meat of cow, leaf of betel\"), bò nướng lá lốt is a dish consisting of Vietnamese beef in lolot leaves, which are called \"betel\" leaves by some English magazines. Beef fillet is minced and mixed with spice and two types of orange, green cam sành and sweeter cam mật. The leaves smell spicy but have a medicinal taste. The food is often served or sold at barbecues.In Southern Vietnam, the lolot leaf is also called \"Lá lốp\".".
- Thịt_bò_nướng_lá_lốt wikiPageID "2240823".
- Thịt_bò_nướng_lá_lốt wikiPageLength "1544".
- Thịt_bò_nướng_lá_lốt wikiPageOutDegree "10".
- Thịt_bò_nướng_lá_lốt wikiPageRevisionID "653364695".
- Thịt_bò_nướng_lá_lốt wikiPageWikiLink Beef.
- Thịt_bò_nướng_lá_lốt wikiPageWikiLink Betel.
- Thịt_bò_nướng_lá_lốt wikiPageWikiLink Cam_sành.
- Thịt_bò_nướng_lá_lốt wikiPageWikiLink Category:Beef_dishes.
- Thịt_bò_nướng_lá_lốt wikiPageWikiLink Category:Stuffed_vegetable_dishes.
- Thịt_bò_nướng_lá_lốt wikiPageWikiLink Category:Vietnamese_cuisine.
- Thịt_bò_nướng_lá_lốt wikiPageWikiLink Piper_lolot.
- Thịt_bò_nướng_lá_lốt wikiPageWikiLink Vietnamese_cuisine.
- Thịt_bò_nướng_lá_lốt wikiPageWikiLinkText "Thịt bò nướng lá lốt".
- Thịt_bò_nướng_lá_lốt wikiPageWikiLinkText "thịt bò nướng lá lốt".
- Thịt_bò_nướng_lá_lốt wikiPageUsesTemplate Template:Reflist.
- Thịt_bò_nướng_lá_lốt wikiPageUsesTemplate Template:Vietnam-cuisine-stub.
- Thịt_bò_nướng_lá_lốt subject Category:Beef_dishes.
- Thịt_bò_nướng_lá_lốt subject Category:Stuffed_vegetable_dishes.
- Thịt_bò_nướng_lá_lốt subject Category:Vietnamese_cuisine.
- Thịt_bò_nướng_lá_lốt hypernym Dish.
- Thịt_bò_nướng_lá_lốt type Food.
- Thịt_bò_nướng_lá_lốt type Dish.
- Thịt_bò_nướng_lá_lốt comment "Thịt bò nướng lá lốt (\"grilled beef, in betel leaf\") or thịt bò lá lốt (\"meat of cow, leaf of betel\"), bò nướng lá lốt is a dish consisting of Vietnamese beef in lolot leaves, which are called \"betel\" leaves by some English magazines. Beef fillet is minced and mixed with spice and two types of orange, green cam sành and sweeter cam mật. The leaves smell spicy but have a medicinal taste. The food is often served or sold at barbecues.In Southern Vietnam, the lolot leaf is also called \"Lá lốp\".".
- Thịt_bò_nướng_lá_lốt label "Thịt bò nướng lá lốt".
- Thịt_bò_nướng_lá_lốt sameAs Q7799954.
- Thịt_bò_nướng_lá_lốt sameAs m.06yj1b.
- Thịt_bò_nướng_lá_lốt sameAs Bò_nướng_lá_lốt.
- Thịt_bò_nướng_lá_lốt sameAs Q7799954.
- Thịt_bò_nướng_lá_lốt wasDerivedFrom Thịt_bò_nướng_lá_lốt?oldid=653364695.
- Thịt_bò_nướng_lá_lốt isPrimaryTopicOf Thịt_bò_nướng_lá_lốt.