Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Takoyaki> ?p ?o }
- Takoyaki abstract "Takoyaki (たこ焼き or 蛸焼) is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special takoyaki pan. It is typically filled with minced or diced octopus (tako), tempura scraps (tenkasu), pickled ginger, and green onion. Takoyaki are brushed with takoyaki sauce (similar to Worcestershire sauce) and mayonnaise, and then sprinkled with green laver (aonori) and shavings of dried bonito (katsuobushi). There are many variations to the takoyaki recipe, for example, ponzu (soy sauce with dashi and citrus vinegar), goma-dare (sesame-and-vinegar sauce) or vinegared dashi.Takoyaki was first popularized in Osaka, where a street vendor named Tomekichi Endo is credited with its invention in 1935. Takoyaki was inspired by akashiyaki, a small round dumpling from the city of Akashi in Hyōgo Prefecture made of an egg-rich batter and octopus. Takoyaki was initially popular in the Kansai region, and later spread to the Kantō region and other areas of Japan. Takoyaki is associated with yatai street food stalls, and there are many well-established takoyaki specialty restaurants, particularly in the Kansai region. Takoyaki is now sold at commercial outlets, such as supermarkets and 24-hour convenience stores.Yaki is derived from \"yaku\" (焼く) which is one of the cooking methods in Japanese cuisine, meaning \"to fry or grill\", and can be found in the names of other Japanese cuisine items such as teppanyaki, yakitori, teriyaki, okonomiyaki and sukiyaki.".
- Takoyaki ingredient Allium_fistulosum.
- Takoyaki ingredient Batter_(cooking).
- Takoyaki ingredient Beni_shōga.
- Takoyaki ingredient Octopus.
- Takoyaki ingredient Tempura.
- Takoyaki ingredientName "batter,octopus,tempurascraps (tenkasu),pickled ginger,green onion".
- Takoyaki thumbnail Takoyaki.jpg?width=300.
- Takoyaki type Snack.
- Takoyaki wikiPageID "180075".
- Takoyaki wikiPageLength "4755".
- Takoyaki wikiPageOutDegree "57".
- Takoyaki wikiPageRevisionID "707374949".
- Takoyaki wikiPageWikiLink Akashi,_Hyōgo.
- Takoyaki wikiPageWikiLink Akashiyaki.
- Takoyaki wikiPageWikiLink Allium_fistulosum.
- Takoyaki wikiPageWikiLink Aonori.
- Takoyaki wikiPageWikiLink Batter_(cooking).
- Takoyaki wikiPageWikiLink Beni_shōga.
- Takoyaki wikiPageWikiLink Bonito.
- Takoyaki wikiPageWikiLink Cast_iron.
- Takoyaki wikiPageWikiLink Category:Japanese_cooking_tools.
- Takoyaki wikiPageWikiLink Category:Japanese_cuisine.
- Takoyaki wikiPageWikiLink Category:Octopus_dishes.
- Takoyaki wikiPageWikiLink Category:Street_food.
- Takoyaki wikiPageWikiLink Daikon.
- Takoyaki wikiPageWikiLink Dashi.
- Takoyaki wikiPageWikiLink Griddle.
- Takoyaki wikiPageWikiLink Hyōgo_Prefecture.
- Takoyaki wikiPageWikiLink Ikayaki.
- Takoyaki wikiPageWikiLink Japanese_cuisine.
- Takoyaki wikiPageWikiLink Japanese_festivals.
- Takoyaki wikiPageWikiLink Kansai_region.
- Takoyaki wikiPageWikiLink Kantō_region.
- Takoyaki wikiPageWikiLink Katsuobushi.
- Takoyaki wikiPageWikiLink List_of_seafood_dishes.
- Takoyaki wikiPageWikiLink Mayonnaise.
- Takoyaki wikiPageWikiLink Mold.
- Takoyaki wikiPageWikiLink Octopus.
- Takoyaki wikiPageWikiLink Okonomiyaki.
- Takoyaki wikiPageWikiLink Osaka.
- Takoyaki wikiPageWikiLink Paddu.
- Takoyaki wikiPageWikiLink Poffertjes.
- Takoyaki wikiPageWikiLink Ponzu.
- Takoyaki wikiPageWikiLink Snack.
- Takoyaki wikiPageWikiLink Sphere.
- Takoyaki wikiPageWikiLink Street_food.
- Takoyaki wikiPageWikiLink Sukiyaki.
- Takoyaki wikiPageWikiLink Tempura.
- Takoyaki wikiPageWikiLink Tenkasu.
- Takoyaki wikiPageWikiLink Teppanyaki.
- Takoyaki wikiPageWikiLink Teriyaki.
- Takoyaki wikiPageWikiLink Tokyo.
- Takoyaki wikiPageWikiLink Wheat_flour.
- Takoyaki wikiPageWikiLink tsuyu.
- Takoyaki wikiPageWikiLink Worcestershire_sauce.
- Takoyaki wikiPageWikiLink Yakitori.
- Takoyaki wikiPageWikiLink Yatai_(food_cart).
- Takoyaki wikiPageWikiLink Yoyogi_Park.
- Takoyaki wikiPageWikiLink Æbleskiver.
- Takoyaki wikiPageWikiLink File:Takoyaki.jpg.
- Takoyaki wikiPageWikiLink File:Takoyakikado.Pan.jpg.
- Takoyaki wikiPageWikiLinkText "Octopus Ball".
- Takoyaki wikiPageWikiLinkText "Takoyaki".
- Takoyaki wikiPageWikiLinkText "takoyaki".
- Takoyaki caption "A boat of takoyaki".
- Takoyaki country "Japan".
- Takoyaki course Snack.
- Takoyaki mainIngredient "batter, octopus, tempura scraps , pickled ginger, green onion".
- Takoyaki name "Takoyaki".
- Takoyaki region "Japanese-speaking areas".
- Takoyaki wikiPageUsesTemplate Template:Commons_category.
- Takoyaki wikiPageUsesTemplate Template:Confused.
- Takoyaki wikiPageUsesTemplate Template:Infobox_prepared_food.
- Takoyaki wikiPageUsesTemplate Template:Nihongo.
- Takoyaki wikiPageUsesTemplate Template:Portal-inline.
- Takoyaki wikiPageUsesTemplate Template:Reflist.
- Takoyaki type "Snack".
- Takoyaki subject Category:Japanese_cooking_tools.
- Takoyaki subject Category:Japanese_cuisine.
- Takoyaki subject Category:Octopus_dishes.
- Takoyaki subject Category:Street_food.
- Takoyaki hypernym Snack.
- Takoyaki type Food.
- Takoyaki type Dish.
- Takoyaki type Redirect.
- Takoyaki type Tool.
- Takoyaki type FunctionalSubstance.
- Takoyaki type Thing.
- Takoyaki type Q2095.
- Takoyaki comment "Takoyaki (たこ焼き or 蛸焼) is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special takoyaki pan. It is typically filled with minced or diced octopus (tako), tempura scraps (tenkasu), pickled ginger, and green onion. Takoyaki are brushed with takoyaki sauce (similar to Worcestershire sauce) and mayonnaise, and then sprinkled with green laver (aonori) and shavings of dried bonito (katsuobushi).".
- Takoyaki label "Takoyaki".
- Takoyaki differentFrom Taiyaki.
- Takoyaki sameAs Q905527.
- Takoyaki sameAs تاكوياكي.
- Takoyaki sameAs Category:Takoyaki.
- Takoyaki sameAs Takoyaki.
- Takoyaki sameAs Tako-yaki.
- Takoyaki sameAs Takoyaki.
- Takoyaki sameAs تاکویاکی.