Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Taiwanese_cuisine> ?p ?o }
- Taiwanese_cuisine abstract "Taiwanese cuisine (traditional Chinese: 臺灣菜; simplified Chinese: 台湾菜; pinyin: Táiwāncài; Pe̍h-ōe-jī: Tâi-oân-chhài, Chinese: 臺灣料理; pinyin: Táiwān liàolǐ; Pe̍h-ōe-jī: Tâi-oân liāu-lí) has several variations. In addition to the following representative dishes from the people of Hoklo (Hō-ló) ethnicity (see Taiwanese people), there are also Aboriginal, Hakka, and local derivatives of Chinese cuisines such as beef noodle soup.Taiwanese cuisine itself is often associated with influences from mid to southern provinces of Mainland China, most notably from the province of Fujian (Hokkien), but influences from all of Mainland China can easily be found. A notable Japanese influence also exists due to the period when Taiwan was under Japanese rule. Traditional Chinese food can be found in Taiwan, alongside Fujian and Hakka-style as well as native Taiwanese dishes, includes dishes from Guangdong, Jiangxi, Chaoshan, Shanghai, Hunan, Sichuan and Beijing.".
- Taiwanese_cuisine thumbnail Taiwanese_dànzǎimiàn.jpg?width=300.
- Taiwanese_cuisine wikiPageExternalLink 40-taiwanese-food-296093.
- Taiwanese_cuisine wikiPageExternalLink www.jaysuneatstaipei.com.
- Taiwanese_cuisine wikiPageExternalLink thefoodoftaiwan.
- Taiwanese_cuisine wikiPageID "30528".
- Taiwanese_cuisine wikiPageLength "29010".
- Taiwanese_cuisine wikiPageOutDegree "220".
- Taiwanese_cuisine wikiPageRevisionID "699525022".
- Taiwanese_cuisine wikiPageWikiLink A-gei.
- Taiwanese_cuisine wikiPageWikiLink Aburaage.
- Taiwanese_cuisine wikiPageWikiLink Adzuki_bean.
- Taiwanese_cuisine wikiPageWikiLink Agriculture.
- Taiwanese_cuisine wikiPageWikiLink Aiyu_jelly.
- Taiwanese_cuisine wikiPageWikiLink Anchovies_as_food.
- Taiwanese_cuisine wikiPageWikiLink Asian_swamp_eel.
- Taiwanese_cuisine wikiPageWikiLink Ba-wan.
- Taiwanese_cuisine wikiPageWikiLink Bamboo.
- Taiwanese_cuisine wikiPageWikiLink Baobing.
- Taiwanese_cuisine wikiPageWikiLink Barbecue.
- Taiwanese_cuisine wikiPageWikiLink Basil.
- Taiwanese_cuisine wikiPageWikiLink Beef.
- Taiwanese_cuisine wikiPageWikiLink Beef_noodle_soup.
- Taiwanese_cuisine wikiPageWikiLink Beijing_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Brassica_juncea.
- Taiwanese_cuisine wikiPageWikiLink Bubble_tea.
- Taiwanese_cuisine wikiPageWikiLink Buddhism.
- Taiwanese_cuisine wikiPageWikiLink Cabbage.
- Taiwanese_cuisine wikiPageWikiLink Cake.
- Taiwanese_cuisine wikiPageWikiLink Cantonese_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Caozaiguo.
- Taiwanese_cuisine wikiPageWikiLink Carambola.
- Taiwanese_cuisine wikiPageWikiLink Castella.
- Taiwanese_cuisine wikiPageWikiLink Category:Taiwanese_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Category:Taiwanese_culture.
- Taiwanese_cuisine wikiPageWikiLink Cattle.
- Taiwanese_cuisine wikiPageWikiLink Cellophane_noodles.
- Taiwanese_cuisine wikiPageWikiLink Changhua.
- Taiwanese_cuisine wikiPageWikiLink Chiayi.
- Taiwanese_cuisine wikiPageWikiLink Chicken_(food).
- Taiwanese_cuisine wikiPageWikiLink Chien-Cheng_Circle.
- Taiwanese_cuisine wikiPageWikiLink Chili_pepper.
- Taiwanese_cuisine wikiPageWikiLink China.
- Taiwanese_cuisine wikiPageWikiLink Chinese_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Chinese_sausage.
- Taiwanese_cuisine wikiPageWikiLink Citrus.
- Taiwanese_cuisine wikiPageWikiLink Coriander.
- Taiwanese_cuisine wikiPageWikiLink Crustacean.
- Taiwanese_cuisine wikiPageWikiLink Crêpe.
- Taiwanese_cuisine wikiPageWikiLink Curry.
- Taiwanese_cuisine wikiPageWikiLink Cuttlefish.
- Taiwanese_cuisine wikiPageWikiLink Daikon.
- Taiwanese_cuisine wikiPageWikiLink Datong_District,_Taipei.
- Taiwanese_cuisine wikiPageWikiLink Daxi_District.
- Taiwanese_cuisine wikiPageWikiLink Deep_frying.
- Taiwanese_cuisine wikiPageWikiLink Dim_sum.
- Taiwanese_cuisine wikiPageWikiLink Doner_kebab.
- Taiwanese_cuisine wikiPageWikiLink Douchi.
- Taiwanese_cuisine wikiPageWikiLink Dumpling.
- Taiwanese_cuisine wikiPageWikiLink Edible_mushroom.
- Taiwanese_cuisine wikiPageWikiLink Empress_Dowager_Cixi.
- Taiwanese_cuisine wikiPageWikiLink Ficus.
- Taiwanese_cuisine wikiPageWikiLink File:Nightmarketsquid.JPG.
- Taiwanese_cuisine wikiPageWikiLink File:Taiwanese_spring_roll.jpg.
- Taiwanese_cuisine wikiPageWikiLink Fish_as_food.
- Taiwanese_cuisine wikiPageWikiLink French_cuisine.
- Taiwanese_cuisine wikiPageWikiLink French_toast.
- Taiwanese_cuisine wikiPageWikiLink Fujian_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Garlic.
- Taiwanese_cuisine wikiPageWikiLink Glebionis_coronaria.
- Taiwanese_cuisine wikiPageWikiLink Glutinous_rice.
- Taiwanese_cuisine wikiPageWikiLink Gnaphalium_affine.
- Taiwanese_cuisine wikiPageWikiLink Grass_jelly.
- Taiwanese_cuisine wikiPageWikiLink Gravy.
- Taiwanese_cuisine wikiPageWikiLink Grouper.
- Taiwanese_cuisine wikiPageWikiLink Gua_bao.
- Taiwanese_cuisine wikiPageWikiLink Hakka_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Han_Taiwanese.
- Taiwanese_cuisine wikiPageWikiLink Hoklo_people.
- Taiwanese_cuisine wikiPageWikiLink Honey.
- Taiwanese_cuisine wikiPageWikiLink Hot_pot.
- Taiwanese_cuisine wikiPageWikiLink Hsinchu.
- Taiwanese_cuisine wikiPageWikiLink Hunan_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Imagawayaki.
- Taiwanese_cuisine wikiPageWikiLink Iron_egg.
- Taiwanese_cuisine wikiPageWikiLink Japanese_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Jiangxi_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Julienning.
- Taiwanese_cuisine wikiPageWikiLink Kaoliang.
- Taiwanese_cuisine wikiPageWikiLink Katsuobushi.
- Taiwanese_cuisine wikiPageWikiLink Ketchup.
- Taiwanese_cuisine wikiPageWikiLink Khòng-iô.
- Taiwanese_cuisine wikiPageWikiLink Levantine_cuisine.
- Taiwanese_cuisine wikiPageWikiLink Maize.
- Taiwanese_cuisine wikiPageWikiLink Mayonnaise.
- Taiwanese_cuisine wikiPageWikiLink Melon.
- Taiwanese_cuisine wikiPageWikiLink Meze.
- Taiwanese_cuisine wikiPageWikiLink Mid-Autumn_Festival.
- Taiwanese_cuisine wikiPageWikiLink Milk_tea.
- Taiwanese_cuisine wikiPageWikiLink Millet.