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- Pinconning_cheese abstract "Pinconning Cheese is an aged yellow colby-style, semi-soft whole cow's milk cheese named for Pinconning, Michigan, in the United States, where it was first produced. It was developed by Dan Horn in 1915 as an aged version of Colby. Pinconning Cheese is produced at several plants around Michigan and the United States. Pinconning's flavor and texture are unusual, rich and creamy with an open texture. It is typically eaten instead of Cheddar and Colby, and serves well in macaroni and cheese or in soufflés. Other products made from Pinconning Cheese are cheese spreads in many flavors.".
- Pinconning_cheese wikiPageID "24801".
- Pinconning_cheese wikiPageLength "918".
- Pinconning_cheese wikiPageOutDegree "10".
- Pinconning_cheese wikiPageRevisionID "677291605".
- Pinconning_cheese wikiPageWikiLink Category:American_cheeses.
- Pinconning_cheese wikiPageWikiLink Category:Cows-milk_cheeses.
- Pinconning_cheese wikiPageWikiLink Cattle.
- Pinconning_cheese wikiPageWikiLink Cheddar_cheese.
- Pinconning_cheese wikiPageWikiLink Cheese.
- Pinconning_cheese wikiPageWikiLink Colby_cheese.
- Pinconning_cheese wikiPageWikiLink Macaroni_and_cheese.
- Pinconning_cheese wikiPageWikiLink Pinconning,_Michigan.
- Pinconning_cheese wikiPageWikiLink Soufflé.
- Pinconning_cheese wikiPageWikiLink United_States.
- Pinconning_cheese wikiPageWikiLinkText "Pinconning cheese".
- Pinconning_cheese wikiPageUsesTemplate Template:American_cheeses.
- Pinconning_cheese wikiPageUsesTemplate Template:Cheese-stub.
- Pinconning_cheese wikiPageUsesTemplate Template:Ref_improve.
- Pinconning_cheese subject Category:American_cheeses.
- Pinconning_cheese subject Category:Cows-milk_cheeses.
- Pinconning_cheese type Cheese.
- Pinconning_cheese type Food.
- Pinconning_cheese type FunctionalSubstance.
- Pinconning_cheese type Thing.
- Pinconning_cheese type Q2095.
- Pinconning_cheese comment "Pinconning Cheese is an aged yellow colby-style, semi-soft whole cow's milk cheese named for Pinconning, Michigan, in the United States, where it was first produced. It was developed by Dan Horn in 1915 as an aged version of Colby. Pinconning Cheese is produced at several plants around Michigan and the United States. Pinconning's flavor and texture are unusual, rich and creamy with an open texture.".
- Pinconning_cheese label "Pinconning cheese".
- Pinconning_cheese sameAs Q7194962.
- Pinconning_cheese sameAs m.066dh.
- Pinconning_cheese sameAs Q7194962.
- Pinconning_cheese wasDerivedFrom Pinconning_cheese?oldid=677291605.
- Pinconning_cheese isPrimaryTopicOf Pinconning_cheese.