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- Patrode abstract "Patrode or Alu Vadi is a vegetarian dish in Malvani/ Maharashtrian cuisine . It is made from colocasia leaves (taro, kesuve or arbi) stuffed with rice flour and flavourings such as spices, tamarind, and jaggery (raw sugar).In Konkan part, patrode is a made as a steamed dumpling wrapped in a leaf. Regional variations include aluwadi of Maharashtra and patra of Gujarat: both of these are normally deep fried rather than steamed as in the case of patrode.“Patrode” is a portmanteau word consisting of two words “Patra” and “Vade”. \"Patra\" means leaf in several Indian languages, and “Vade” means a dumpling.".
- Patrode alias "Patra, Pathrodo, Pathrode, Pathrado, Timpa, Vadya, अळूवडी (Aloo vadi)".
- Patrode country India.
- Patrode ingredient Gram_flour.
- Patrode ingredientName "Gram flour,colocassia leaves".
- Patrode region Maharashtra.
- Patrode thumbnail Pathrode_a_dish_from_India.jpg?width=300.
- Patrode wikiPageExternalLink patrado-alu-vadi.
- Patrode wikiPageExternalLink pathrado-or-pathrode.
- Patrode wikiPageExternalLink spinach-patrode.
- Patrode wikiPageID "5838689".
- Patrode wikiPageLength "3306".
- Patrode wikiPageOutDegree "21".
- Patrode wikiPageRevisionID "708430858".
- Patrode wikiPageWikiLink Calcium_oxalate.
- Patrode wikiPageWikiLink Category:Deep_fried_foods.
- Patrode wikiPageWikiLink Category:Indian_snack_foods.
- Patrode wikiPageWikiLink Category:Konkani_cuisine.
- Patrode wikiPageWikiLink Category:Maharashtrian_cuisine.
- Patrode wikiPageWikiLink Category:Rice_dishes.
- Patrode wikiPageWikiLink Category:Steamed_foods.
- Patrode wikiPageWikiLink Colocasia.
- Patrode wikiPageWikiLink Gram_flour.
- Patrode wikiPageWikiLink Idli.
- Patrode wikiPageWikiLink India.
- Patrode wikiPageWikiLink Jaggery.
- Patrode wikiPageWikiLink Kidney_stone.
- Patrode wikiPageWikiLink List_of_steamed_foods.
- Patrode wikiPageWikiLink Maharashtra.
- Patrode wikiPageWikiLink Maharashtrian_cuisine.
- Patrode wikiPageWikiLink Malvani_cuisine.
- Patrode wikiPageWikiLink Raphide.
- Patrode wikiPageWikiLink Steaming.
- Patrode wikiPageWikiLink Tamarind.
- Patrode wikiPageWikiLink Vada_(food).
- Patrode wikiPageWikiLinkText "Aluchi vadi".
- Patrode wikiPageWikiLinkText "Patravaado".
- Patrode wikiPageWikiLinkText "Patrode".
- Patrode wikiPageWikiLinkText "patrode".
- Patrode alternateName "Patra, Pathrodo, Pathrode, Pathrado, Timpa, Vadya, अळूवडी".
- Patrode country India.
- Patrode mainIngredient "Gram flour,colocassia leaves".
- Patrode name "Patra".
- Patrode region Maharashtra.
- Patrode variations "Patrode".
- Patrode wikiPageUsesTemplate Template:Commons_category.
- Patrode wikiPageUsesTemplate Template:Infobox_prepared_food.
- Patrode wikiPageUsesTemplate Template:Refimprove.
- Patrode wikiPageUsesTemplate Template:Reflist.
- Patrode subject Category:Deep_fried_foods.
- Patrode subject Category:Indian_snack_foods.
- Patrode subject Category:Konkani_cuisine.
- Patrode subject Category:Maharashtrian_cuisine.
- Patrode subject Category:Rice_dishes.
- Patrode subject Category:Steamed_foods.
- Patrode hypernym Dish.
- Patrode type Food.
- Patrode type Dish.
- Patrode type Food.
- Patrode type FunctionalSubstance.
- Patrode type Thing.
- Patrode type Q2095.
- Patrode comment "Patrode or Alu Vadi is a vegetarian dish in Malvani/ Maharashtrian cuisine . It is made from colocasia leaves (taro, kesuve or arbi) stuffed with rice flour and flavourings such as spices, tamarind, and jaggery (raw sugar).In Konkan part, patrode is a made as a steamed dumpling wrapped in a leaf.".
- Patrode label "Patrode".
- Patrode sameAs Q7145204.
- Patrode sameAs Category:Patra.
- Patrode sameAs પાત્રા.
- Patrode sameAs Patrode.
- Patrode sameAs ಪತ್ರೊಡೆ.
- Patrode sameAs m.0f8b3l.
- Patrode sameAs Q7145204.
- Patrode wasDerivedFrom Patrode?oldid=708430858.
- Patrode depiction Pathrode_a_dish_from_India.jpg.
- Patrode isPrimaryTopicOf Patrode.
- Patrode name "Patra".