Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/List_of_food_additives> ?p ?o }
- List_of_food_additives abstract "Acids Food acids are added to make flavors \"sharper\", and also act as preservatives and antioxidants. Common food acids include vinegar, citric acid, tartaric acid, malic acid, fumaric acid, and lactic acid.Acidity regulators Acidity regulators are used to change or otherwise control the acidity and alkalinity of foods.Anticaking agents Anticaking agents keep powders such as milk powder from caking or sticking.Antifoaming agents Antifoaming agents reduce or prevent foaming in foods.Antioxidants Antioxidants such as vitamin C act as preservatives by inhibiting the effects of oxygen on food, and can be beneficial to health.Bulking agents Bulking agents such as starch are additives that increase the bulk of a food without affecting its nutritional value.Food coloring Colorings are added to food to replace colors lost during preparation, or to make food look more attractive.Color retention agents In contrast to colorings, color retention agents are used to preserve a food's existing color.Emulsifiers Emulsifiers allow water and oils to remain mixed together in an emulsion, as in mayonnaise, ice cream, and homogenized milk.Flavors Flavors are additives that give food a particular taste or smell, and may be derived from natural ingredients or created artificially.Flavor enhancers Flavor enhancers enhance a food's existing flavors. They may be extracted from natural sources (through distillation, solvent extraction, maceration, among other methods) or created artificially.Flour treatment agents Flour treatment agents are added to flour to improve its color or its use in baking.Glazing agents Glazing agents provide a shiny appearance or protective coating to foods.Humectants Humectants prevent foods from drying out.Tracer gas Tracer gas allow for package integrity testing to prevent foods from being exposed to atmosphere, thus guaranteeing shelf life.Preservatives Preservatives prevent or inhibit spoilage of food due to fungi, bacteria and other microorganisms.Stabilizers Stabilizers, thickeners and gelling agents, like agar or pectin (used in jam for example) give foods a firmer texture. While they are not true emulsifiers, they help to stabilize emulsions.Sweeteners Sweeteners are added to foods for flavoring. Sweeteners other than sugar are added to keep the food energy (calories) low, or because they have beneficial effects for diabetes mellitus and tooth decay and diarrhea.Thickeners Thickeners are substances which, when added to the mixture, increase its viscosity without substantially modifying its other properties.Caffeine and other GRAS (generally recognized as safe) additives such as sugar andsalt are not required to go through the regulation process.".
- List_of_food_additives wikiPageExternalLink pistachio_oil.php.
- List_of_food_additives wikiPageExternalLink article.php3?id_article=370.
- List_of_food_additives wikiPageExternalLink kapok.htm.
- List_of_food_additives wikiPageExternalLink pecanhealth.html.
- List_of_food_additives wikiPageExternalLink chemical.aspx?chemID=588.
- List_of_food_additives wikiPageExternalLink index.html.
- List_of_food_additives wikiPageExternalLink cbook.cgi?ID=7779-41-1&Units=SI.
- List_of_food_additives wikiPageExternalLink meadowfoam.
- List_of_food_additives wikiPageExternalLink Additive-163.pdf.
- List_of_food_additives wikiPageExternalLink ucm261276.htm.
- List_of_food_additives wikiPageExternalLink dlimoneneorangeoilcoldpressedorangeoilfoldedorangeoilapplications.htm.
- List_of_food_additives wikiPageExternalLink docfree.asp?DOCID=1G1:10597226&ctrlInfo=Round19%3AMode19a%3ADocG%3AResult&ao=.
- List_of_food_additives wikiPageExternalLink menthaar.htm.
- List_of_food_additives wikiPageExternalLink pine-seed.asp.
- List_of_food_additives wikiPageID "5193078".
- List_of_food_additives wikiPageLength "42920".
- List_of_food_additives wikiPageOutDegree "935".
- List_of_food_additives wikiPageRevisionID "695067884".
- List_of_food_additives wikiPageWikiLink 1,4-heptonolactone.
- List_of_food_additives wikiPageWikiLink 2-Phenylphenol.
- List_of_food_additives wikiPageWikiLink Abietic_acid.
- List_of_food_additives wikiPageWikiLink Acacia.
- List_of_food_additives wikiPageWikiLink Acesulfame_potassium.
- List_of_food_additives wikiPageWikiLink Acetic_acid.
- List_of_food_additives wikiPageWikiLink Acetylated_distarch_adipate.
- List_of_food_additives wikiPageWikiLink Acetylated_distarch_phosphate.
- List_of_food_additives wikiPageWikiLink Acetylated_oxidised_starch.
- List_of_food_additives wikiPageWikiLink Acetylated_starch.
- List_of_food_additives wikiPageWikiLink Acidity_regulator.
- List_of_food_additives wikiPageWikiLink Acorus_calamus.
- List_of_food_additives wikiPageWikiLink Adipic_acid.
- List_of_food_additives wikiPageWikiLink Aframomum_melegueta.
- List_of_food_additives wikiPageWikiLink Agar.
- List_of_food_additives wikiPageWikiLink Alcohol.
- List_of_food_additives wikiPageWikiLink Aleurites_moluccanus.
- List_of_food_additives wikiPageWikiLink Alfalfa.
- List_of_food_additives wikiPageWikiLink Alginic_acid.
- List_of_food_additives wikiPageWikiLink Alitame.
- List_of_food_additives wikiPageWikiLink Alkaline_treated_starch.
- List_of_food_additives wikiPageWikiLink Alkalinity.
- List_of_food_additives wikiPageWikiLink Alkanna_tinctoria.
- List_of_food_additives wikiPageWikiLink Allspice.
- List_of_food_additives wikiPageWikiLink Allura_Red_AC.
- List_of_food_additives wikiPageWikiLink Allyl_isothiocyanate.
- List_of_food_additives wikiPageWikiLink Almond.
- List_of_food_additives wikiPageWikiLink Aloysia_citrodora.
- List_of_food_additives wikiPageWikiLink Alpha-Carotene.
- List_of_food_additives wikiPageWikiLink Aluminium.
- List_of_food_additives wikiPageWikiLink Aluminium_silicate.
- List_of_food_additives wikiPageWikiLink Aluminium_sulfate.
- List_of_food_additives wikiPageWikiLink Amaranth.
- List_of_food_additives wikiPageWikiLink Amaranth_(dye).
- List_of_food_additives wikiPageWikiLink Amaranth_oil.
- List_of_food_additives wikiPageWikiLink Amchoor.
- List_of_food_additives wikiPageWikiLink American_ginseng.
- List_of_food_additives wikiPageWikiLink Ammonia.
- List_of_food_additives wikiPageWikiLink Ammonia_sulfite.
- List_of_food_additives wikiPageWikiLink Ammonium_acetate.
- List_of_food_additives wikiPageWikiLink Ammonium_adipate.
- List_of_food_additives wikiPageWikiLink Ammonium_alginate.
- List_of_food_additives wikiPageWikiLink Ammonium_aluminium_sulfate.
- List_of_food_additives wikiPageWikiLink Ammonium_bicarbonate.
- List_of_food_additives wikiPageWikiLink Ammonium_carbonate.
- List_of_food_additives wikiPageWikiLink Ammonium_chloride.
- List_of_food_additives wikiPageWikiLink Ammonium_ferric_citrate.
- List_of_food_additives wikiPageWikiLink Ammonium_fumarate.
- List_of_food_additives wikiPageWikiLink Ammonium_hydroxide.
- List_of_food_additives wikiPageWikiLink Ammonium_lactate.
- List_of_food_additives wikiPageWikiLink Ammonium_malate.
- List_of_food_additives wikiPageWikiLink Ammonium_phosphate.
- List_of_food_additives wikiPageWikiLink Ammonium_polyphosphate.
- List_of_food_additives wikiPageWikiLink Ammonium_sulfate.
- List_of_food_additives wikiPageWikiLink Amylase.
- List_of_food_additives wikiPageWikiLink Angelica.
- List_of_food_additives wikiPageWikiLink Anise.
- List_of_food_additives wikiPageWikiLink Annatto.
- List_of_food_additives wikiPageWikiLink Anthocyanin.
- List_of_food_additives wikiPageWikiLink Anticaking_agent.
- List_of_food_additives wikiPageWikiLink Antioxidant.
- List_of_food_additives wikiPageWikiLink Apocarotenal.
- List_of_food_additives wikiPageWikiLink Apricot.
- List_of_food_additives wikiPageWikiLink Apricot_oil.
- List_of_food_additives wikiPageWikiLink Arabinogalactan.
- List_of_food_additives wikiPageWikiLink Argan_oil.
- List_of_food_additives wikiPageWikiLink Argon.
- List_of_food_additives wikiPageWikiLink Asafoetida.
- List_of_food_additives wikiPageWikiLink Ascorbic_acid.
- List_of_food_additives wikiPageWikiLink Ascorbyl_palmitate.
- List_of_food_additives wikiPageWikiLink Ascorbyl_stearate.
- List_of_food_additives wikiPageWikiLink Asia.
- List_of_food_additives wikiPageWikiLink Aspartame.
- List_of_food_additives wikiPageWikiLink Astaxanthin.
- List_of_food_additives wikiPageWikiLink Astringent.
- List_of_food_additives wikiPageWikiLink Austria.
- List_of_food_additives wikiPageWikiLink Avocado.
- List_of_food_additives wikiPageWikiLink Avocado_oil.
- List_of_food_additives wikiPageWikiLink Azodicarbonamide.
- List_of_food_additives wikiPageWikiLink Azorubine.
- List_of_food_additives wikiPageWikiLink Babassu_oil.