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- Kulolo abstract "Kulolo is a Hawaiian dessert made primarily with baked or steamed grated taro corms and either with grated coconut meat or coconut milk. Considered a pudding, kulolo has a solid consistency like fudge and is often served cut into squares. Its consistency is also described as chewy and lumpy like tapioca, and tastes similar to caramel.Traditional kulolo recipes call for wrapping the mixture in ti leaves and baking it in an imu (underground oven) for 6 to 8 hours. Modern recipes call for placing the mixture in a baking pan, covering it with aluminum foil, and baking in a standard oven for about 1–2 hours.".
- Kulolo country United_States.
- Kulolo ingredient Coconut.
- Kulolo ingredient Coconut_milk.
- Kulolo ingredient Taro.
- Kulolo ingredientName "Tarocorms,coconutmeat orcoconut milk".
- Kulolo region Hawaii.
- Kulolo thumbnail Kulolo.jpg?width=300.
- Kulolo type Dessert.
- Kulolo type Pudding.
- Kulolo wikiPageExternalLink kulolo.cfm.
- Kulolo wikiPageID "10906579".
- Kulolo wikiPageLength "2034".
- Kulolo wikiPageOutDegree "22".
- Kulolo wikiPageRevisionID "674708686".
- Kulolo wikiPageWikiLink Caramel.
- Kulolo wikiPageWikiLink Category:Hawaiian_cuisine.
- Kulolo wikiPageWikiLink Category:Puddings.
- Kulolo wikiPageWikiLink Coconut.
- Kulolo wikiPageWikiLink Coconut_milk.
- Kulolo wikiPageWikiLink Cordyline_fruticosa.
- Kulolo wikiPageWikiLink Cuisine_of_Hawaii.
- Kulolo wikiPageWikiLink Dessert.
- Kulolo wikiPageWikiLink Haupia.
- Kulolo wikiPageWikiLink Hawaii.
- Kulolo wikiPageWikiLink Kalua.
- Kulolo wikiPageWikiLink List_of_dishes_using_coconut_milk.
- Kulolo wikiPageWikiLink Pudding.
- Kulolo wikiPageWikiLink Tapioca.
- Kulolo wikiPageWikiLink Taro.
- Kulolo wikiPageWikiLink United_States.
- Kulolo wikiPageWikiLink File:Kulolo.jpg.
- Kulolo wikiPageWikiLinkText "Kulolo".
- Kulolo country United_States.
- Kulolo course Dessert.
- Kulolo mainIngredient "Taro corms, coconut meat or coconut milk".
- Kulolo name "Kulolo".
- Kulolo region Hawaii.
- Kulolo type Pudding.
- Kulolo wikiPageUsesTemplate Template:Dessert-stub.
- Kulolo wikiPageUsesTemplate Template:Infobox_prepared_food.
- Kulolo wikiPageUsesTemplate Template:Puddings.
- Kulolo type "Dessert".
- Kulolo subject Category:Hawaiian_cuisine.
- Kulolo subject Category:Puddings.
- Kulolo hypernym Dessert.
- Kulolo type Food.
- Kulolo type Food.
- Kulolo type FunctionalSubstance.
- Kulolo type Thing.
- Kulolo type Q2095.
- Kulolo comment "Kulolo is a Hawaiian dessert made primarily with baked or steamed grated taro corms and either with grated coconut meat or coconut milk. Considered a pudding, kulolo has a solid consistency like fudge and is often served cut into squares. Its consistency is also described as chewy and lumpy like tapioca, and tastes similar to caramel.Traditional kulolo recipes call for wrapping the mixture in ti leaves and baking it in an imu (underground oven) for 6 to 8 hours.".
- Kulolo label "Kulolo".
- Kulolo sameAs Q4246421.
- Kulolo sameAs Kulolo.
- Kulolo sameAs m.02qtnzl.
- Kulolo sameAs Кулоло.
- Kulolo sameAs Q4246421.
- Kulolo wasDerivedFrom Kulolo?oldid=674708686.
- Kulolo depiction Kulolo.jpg.
- Kulolo isPrimaryTopicOf Kulolo.
- Kulolo name "Kulolo".