Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Hákarl> ?p ?o }
- Hákarl abstract "Hákarl or kæstur hákarl (Icelandic pronunciation: [ˈhauːkʰardl̥]) (Icelandic for \"shark\") is a national dish of Iceland consisting of a Greenland shark (Somniosus microcephalus) or other sleeper shark which has been cured with a particular fermentation process and hung to dry for four to five months. Hákarl is usually an acquired taste; it has a very particular ammonia-rich smell and fishy taste.Hákarl is served as part of a þorramatur, a selection of traditional Icelandic food served at þorrablót in midwinter. It is readily available in Icelandic stores and is eaten year round.".
- Hákarl thumbnail Hakarl_near_Bjarnahöfn_in_Iceland.JPG?width=300.
- Hákarl wikiPageExternalLink nordics-like-fish.
- Hákarl wikiPageExternalLink shark.htmHow.
- Hákarl wikiPageExternalLink watch?v=mbYqznD0R5M.
- Hákarl wikiPageID "2177024".
- Hákarl wikiPageLength "6199".
- Hákarl wikiPageOutDegree "50".
- Hákarl wikiPageRevisionID "705117516".
- Hákarl wikiPageWikiLink Acquired_taste.
- Hákarl wikiPageWikiLink Akvavit.
- Hákarl wikiPageWikiLink Alcoholic_beverage.
- Hákarl wikiPageWikiLink Ammonia.
- Hákarl wikiPageWikiLink Andrew_Zimmern.
- Hákarl wikiPageWikiLink Anthony_Bourdain.
- Hákarl wikiPageWikiLink Bizarre_Foods_with_Andrew_Zimmern.
- Hákarl wikiPageWikiLink Brennivín.
- Hákarl wikiPageWikiLink Category:Dried_fish.
- Hákarl wikiPageWikiLink Category:Fermented_foods.
- Hákarl wikiPageWikiLink Category:Icelandic_cuisine.
- Hákarl wikiPageWikiLink Category:Seafood.
- Hákarl wikiPageWikiLink Category:Sharks.
- Hákarl wikiPageWikiLink Category:Uncooked_fish_dishes.
- Hákarl wikiPageWikiLink Cube.
- Hákarl wikiPageWikiLink Fermentation_in_food_processing.
- Hákarl wikiPageWikiLink Fesikh.
- Hákarl wikiPageWikiLink Gordon_Ramsay.
- Hákarl wikiPageWikiLink Gravlax.
- Hákarl wikiPageWikiLink Greenland_shark.
- Hákarl wikiPageWikiLink Hongeohoe.
- Hákarl wikiPageWikiLink Iceland.
- Hákarl wikiPageWikiLink Icelandic_cuisine.
- Hákarl wikiPageWikiLink Icelandic_language.
- Hákarl wikiPageWikiLink Igunaq.
- Hákarl wikiPageWikiLink James_May.
- Hákarl wikiPageWikiLink Kiviak.
- Hákarl wikiPageWikiLink Lutefisk.
- Hákarl wikiPageWikiLink Neil_Oliver.
- Hákarl wikiPageWikiLink Pizzle.
- Hákarl wikiPageWikiLink Pla_ra.
- Hákarl wikiPageWikiLink Rakfisk.
- Hákarl wikiPageWikiLink Shark_meat.
- Hákarl wikiPageWikiLink Skyr.
- Hákarl wikiPageWikiLink Snake_wine.
- Hákarl wikiPageWikiLink Snæfellsnes.
- Hákarl wikiPageWikiLink Somniosidae.
- Hákarl wikiPageWikiLink Surströmming.
- Hákarl wikiPageWikiLink The_F_Word.
- Hákarl wikiPageWikiLink Toothpick.
- Hákarl wikiPageWikiLink Trimethylamine_N-oxide.
- Hákarl wikiPageWikiLink Urea.
- Hákarl wikiPageWikiLink Þorrablót.
- Hákarl wikiPageWikiLink Þorramatur.
- Hákarl wikiPageWikiLink File:Hakarl_near_Bjarnahöfn_in_Iceland.JPG.
- Hákarl wikiPageWikiLink File:Hákarl.JPG.
- Hákarl wikiPageWikiLinkText "Hákarl".
- Hákarl wikiPageWikiLinkText "fermented shark".
- Hákarl wikiPageWikiLinkText "hákarl".
- Hákarl wikiPageWikiLinkText "kæstur hákarl".
- Hákarl wikiPageWikiLinkText "putrefied shark".
- Hákarl wikiPageWikiLinkText "rotten shark".
- Hákarl wikiPageUsesTemplate Template:Cite_check.
- Hákarl wikiPageUsesTemplate Template:Div_col.
- Hákarl wikiPageUsesTemplate Template:Div_col_end.
- Hákarl wikiPageUsesTemplate Template:Fishing_industry_topics.
- Hákarl wikiPageUsesTemplate Template:For.
- Hákarl wikiPageUsesTemplate Template:IPA-is.
- Hákarl wikiPageUsesTemplate Template:Reflist.
- Hákarl subject Category:Dried_fish.
- Hákarl subject Category:Fermented_foods.
- Hákarl subject Category:Icelandic_cuisine.
- Hákarl subject Category:Seafood.
- Hákarl subject Category:Sharks.
- Hákarl subject Category:Uncooked_fish_dishes.
- Hákarl hypernym Dish.
- Hákarl type Food.
- Hákarl type Diacritic.
- Hákarl type Dish.
- Hákarl type Food.
- Hákarl type Product.
- Hákarl type Redirect.
- Hákarl comment "Hákarl or kæstur hákarl (Icelandic pronunciation: [ˈhauːkʰardl̥]) (Icelandic for \"shark\") is a national dish of Iceland consisting of a Greenland shark (Somniosus microcephalus) or other sleeper shark which has been cured with a particular fermentation process and hung to dry for four to five months.".
- Hákarl label "Hákarl".
- Hákarl sameAs Q1703796.
- Hákarl sameAs Hákarl.
- Hákarl sameAs Category:Hákarl.
- Hákarl sameAs Hákarl.
- Hákarl sameAs Hákarl.
- Hákarl sameAs Hákarl.
- Hákarl sameAs Hákarl.
- Hákarl sameAs Hákarl.
- Hákarl sameAs Hákarl.
- Hákarl sameAs Hákarl.
- Hákarl sameAs 하우카르들.
- Hákarl sameAs Hákarl.
- Hákarl sameAs Hákarl.
- Hákarl sameAs m.06sms_.
- Hákarl sameAs Хаукарль.
- Hákarl sameAs Hákarl.
- Hákarl sameAs Гаукарль.