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- Gypsy_tart abstract "A gypsy tart is a type of tart made with evaporated milk, muscovado sugar (though some varieties include light brown sugar), and pastry. It originates from the County of Kent in England. And most specifically the Isle of Sheppey .The tart is extremely sweet and is, for many people, associated with school dinners. Although most will know the version of gypsy tart made with evaporated milk, it can also be made with condensed milk in place of evaporated milk. This makes a firmer and even sweeter tart, with a darker colour.".
- Gypsy_tart country England.
- Gypsy_tart ingredient Brown_sugar.
- Gypsy_tart ingredient Condensed_milk.
- Gypsy_tart ingredient Evaporated_milk.
- Gypsy_tart ingredient Muscovado.
- Gypsy_tart ingredient Pastry.
- Gypsy_tart ingredientName "pastry,evaporated milkor condensed milk,muscovadoorbrown sugar".
- Gypsy_tart region Kent.
- Gypsy_tart servingTemperature "Dessert".
- Gypsy_tart thumbnail Gypsy_tart_(3560662964).jpg?width=300.
- Gypsy_tart type Tart.
- Gypsy_tart wikiPageID "4167420".
- Gypsy_tart wikiPageLength "1360".
- Gypsy_tart wikiPageOutDegree "22".
- Gypsy_tart wikiPageRevisionID "706255606".
- Gypsy_tart wikiPageWikiLink Brown_sugar.
- Gypsy_tart wikiPageWikiLink Category:British_desserts.
- Gypsy_tart wikiPageWikiLink Category:English_cuisine.
- Gypsy_tart wikiPageWikiLink Category:Tarts.
- Gypsy_tart wikiPageWikiLink Condensed_milk.
- Gypsy_tart wikiPageWikiLink England.
- Gypsy_tart wikiPageWikiLink Evaporated_milk.
- Gypsy_tart wikiPageWikiLink Isle_of_Sheppey.
- Gypsy_tart wikiPageWikiLink Kent.
- Gypsy_tart wikiPageWikiLink Muscovado.
- Gypsy_tart wikiPageWikiLink Pastry.
- Gypsy_tart wikiPageWikiLink School_meal.
- Gypsy_tart wikiPageWikiLink Sweetness.
- Gypsy_tart wikiPageWikiLink Tart.
- Gypsy_tart wikiPageWikiLink File:Gypsy_tart_(3560662964).jpg.
- Gypsy_tart wikiPageWikiLinkText "Gypsy tart".
- Gypsy_tart wikiPageWikiLinkText "gypsy tart".
- Gypsy_tart country England.
- Gypsy_tart mainIngredient "pastry, evaporated milk or condensed milk, muscovado or brown sugar".
- Gypsy_tart name "Gypsy tart".
- Gypsy_tart region Kent.
- Gypsy_tart served "Dessert".
- Gypsy_tart type Tart.
- Gypsy_tart wikiPageUsesTemplate Template:English_cuisine.
- Gypsy_tart wikiPageUsesTemplate Template:Infobox_prepared_food.
- Gypsy_tart wikiPageUsesTemplate Template:Reflist.
- Gypsy_tart subject Category:British_desserts.
- Gypsy_tart subject Category:English_cuisine.
- Gypsy_tart subject Category:Tarts.
- Gypsy_tart hypernym Type.
- Gypsy_tart type Food.
- Gypsy_tart type FunctionalSubstance.
- Gypsy_tart type Thing.
- Gypsy_tart type Q2095.
- Gypsy_tart comment "A gypsy tart is a type of tart made with evaporated milk, muscovado sugar (though some varieties include light brown sugar), and pastry. It originates from the County of Kent in England. And most specifically the Isle of Sheppey .The tart is extremely sweet and is, for many people, associated with school dinners. Although most will know the version of gypsy tart made with evaporated milk, it can also be made with condensed milk in place of evaporated milk.".
- Gypsy_tart label "Gypsy tart".
- Gypsy_tart sameAs Q5625377.
- Gypsy_tart sameAs m.0bmst5.
- Gypsy_tart sameAs Q5625377.
- Gypsy_tart wasDerivedFrom Gypsy_tart?oldid=706255606.
- Gypsy_tart depiction Gypsy_tart_(3560662964).jpg.
- Gypsy_tart isPrimaryTopicOf Gypsy_tart.
- Gypsy_tart name "Gypsy tart".