Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Fishermans_soup> ?p ?o }
- Fishermans_soup abstract "Fisherman's soup or halászlé (Hungarian pronunciation: [ˈhɒlaːsleː]; Bosnian, Serbian, and Croatian: riblja čorba, riblji paprikaš, colloquially most often \"fiš paprikaš\" (via German: Fisch); Bulgarian: рибена чорба, ribena chorba; Macedonian: рибина чорба, ribina čorba) is a hot, spicy paprika-based river fish soup, originating as a dish of Hungarian cuisine, a bright-red hot soup prepared with generous amounts of hot paprika and carp or mixed river fish, characteristic for the cuisines of the Pannonian Plain, particularly prepared in the Danube and Tisza river regions. With its generous use of hot paprika, halászlé is arguably one of the hottest (spicy hot) dishes native to the European continent.".
- Fishermans_soup country Hungary.
- Fishermans_soup ingredient Bell_pepper.
- Fishermans_soup ingredient Fish.
- Fishermans_soup ingredient Paprika.
- Fishermans_soup ingredient Tomato.
- Fishermans_soup ingredient Vegetable.
- Fishermans_soup ingredientName "Fish(carp or mixed river fish),paprika,vegetables (red onions,green peppers,tomatoes)".
- Fishermans_soup servingTemperature "Hot".
- Fishermans_soup thumbnail Hungarian_soup_03976.jpg?width=300.
- Fishermans_soup type Soup.
- Fishermans_soup wikiPageExternalLink serbian-fishermans-soup.html.
- Fishermans_soup wikiPageExternalLink Fish.Soup.html.
- Fishermans_soup wikiPageExternalLink rhalaszl.html.
- Fishermans_soup wikiPageID "47862770".
- Fishermans_soup wikiPageLength "6148".
- Fishermans_soup wikiPageOutDegree "56".
- Fishermans_soup wikiPageRevisionID "665776220".
- Fishermans_soup wikiPageWikiLink Baja,_Hungary.
- Fishermans_soup wikiPageWikiLink Bay_leaf.
- Fishermans_soup wikiPageWikiLink Bell_pepper.
- Fishermans_soup wikiPageWikiLink Black_pepper.
- Fishermans_soup wikiPageWikiLink Bosnian_language.
- Fishermans_soup wikiPageWikiLink Bouillabaisse.
- Fishermans_soup wikiPageWikiLink Broth.
- Fishermans_soup wikiPageWikiLink Carbonated_water.
- Fishermans_soup wikiPageWikiLink Category:Bosnia_and_Herzegovina_cuisine.
- Fishermans_soup wikiPageWikiLink Category:Bulgarian_cuisine.
- Fishermans_soup wikiPageWikiLink Category:Croatian_cuisine.
- Fishermans_soup wikiPageWikiLink Category:Fish_and_seafood_soups.
- Fishermans_soup wikiPageWikiLink Category:Fish_dishes.
- Fishermans_soup wikiPageWikiLink Category:Hungarian_cuisine.
- Fishermans_soup wikiPageWikiLink Category:Serbian_cuisine.
- Fishermans_soup wikiPageWikiLink Catfish.
- Fishermans_soup wikiPageWikiLink Committee.
- Fishermans_soup wikiPageWikiLink Common_carp.
- Fishermans_soup wikiPageWikiLink Croatian_language.
- Fishermans_soup wikiPageWikiLink Cuisine.
- Fishermans_soup wikiPageWikiLink Danube.
- Fishermans_soup wikiPageWikiLink Fair.
- Fishermans_soup wikiPageWikiLink Fish.
- Fishermans_soup wikiPageWikiLink Hungarian_cuisine.
- Fishermans_soup wikiPageWikiLink Hungary.
- Fishermans_soup wikiPageWikiLink Kettle.
- Fishermans_soup wikiPageWikiLink List_of_soups.
- Fishermans_soup wikiPageWikiLink Northern_pike.
- Fishermans_soup wikiPageWikiLink Onion.
- Fishermans_soup wikiPageWikiLink Paks.
- Fishermans_soup wikiPageWikiLink Pannonian_Basin.
- Fishermans_soup wikiPageWikiLink Paprika.
- Fishermans_soup wikiPageWikiLink Perch.
- Fishermans_soup wikiPageWikiLink Picnic.
- Fishermans_soup wikiPageWikiLink Red_onion.
- Fishermans_soup wikiPageWikiLink Riesling.
- Fishermans_soup wikiPageWikiLink Serbian_language.
- Fishermans_soup wikiPageWikiLink Soup.
- Fishermans_soup wikiPageWikiLink Spice.
- Fishermans_soup wikiPageWikiLink Spritzer.
- Fishermans_soup wikiPageWikiLink Spätzle.
- Fishermans_soup wikiPageWikiLink Szeged.
- Fishermans_soup wikiPageWikiLink Teasing.
- Fishermans_soup wikiPageWikiLink Tisza.
- Fishermans_soup wikiPageWikiLink Tomato.
- Fishermans_soup wikiPageWikiLink Ukha.
- Fishermans_soup wikiPageWikiLink Vegetable.
- Fishermans_soup wikiPageWikiLink File:Halászlé.jpg.
- Fishermans_soup wikiPageWikiLink File:Hungarian_soup_03976.jpg.
- Fishermans_soup wikiPageWikiLinkText "Fisherman's Soup".
- Fishermans_soup wikiPageWikiLinkText "Fisherman's soup".
- Fishermans_soup wikiPageWikiLinkText "fisherman's soup".
- Fishermans_soup caption "A plate of fisherman's soup with carp".
- Fishermans_soup country Hungary.
- Fishermans_soup mainIngredient "Fish , paprika, vegetables".
- Fishermans_soup name "Fisherman's soup".
- Fishermans_soup served "Hot".
- Fishermans_soup type Soup.
- Fishermans_soup wikiPageUsesTemplate Template:About.
- Fishermans_soup wikiPageUsesTemplate Template:IPA-hu.
- Fishermans_soup wikiPageUsesTemplate Template:Infobox_prepared_food.
- Fishermans_soup wikiPageUsesTemplate Template:Lang-bg.
- Fishermans_soup wikiPageUsesTemplate Template:Lang-mk.
- Fishermans_soup wikiPageUsesTemplate Template:Portal.
- Fishermans_soup wikiPageUsesTemplate Template:Reflist.
- Fishermans_soup wikiPageUsesTemplate Template:Wiktionary.
- Fishermans_soup subject Category:Bosnia_and_Herzegovina_cuisine.
- Fishermans_soup subject Category:Bulgarian_cuisine.
- Fishermans_soup subject Category:Croatian_cuisine.
- Fishermans_soup subject Category:Fish_and_seafood_soups.
- Fishermans_soup subject Category:Fish_dishes.
- Fishermans_soup subject Category:Hungarian_cuisine.
- Fishermans_soup subject Category:Serbian_cuisine.
- Fishermans_soup type Food.
- Fishermans_soup type Diacritic.
- Fishermans_soup type Dish.
- Fishermans_soup type Food.
- Fishermans_soup type Redirect.
- Fishermans_soup type FunctionalSubstance.
- Fishermans_soup type Thing.
- Fishermans_soup type Q2095.
- Fishermans_soup comment "Fisherman's soup or halászlé (Hungarian pronunciation: [ˈhɒlaːsleː]; Bosnian, Serbian, and Croatian: riblja čorba, riblji paprikaš, colloquially most often \"fiš paprikaš\" (via German: Fisch); Bulgarian: рибена чорба, ribena chorba; Macedonian: рибина чорба, ribina čorba) is a hot, spicy paprika-based river fish soup, originating as a dish of Hungarian cuisine, a bright-red hot soup prepared with generous amounts of hot paprika and carp or mixed river fish, characteristic for the cuisines of the Pannonian Plain, particularly prepared in the Danube and Tisza river regions. ".