Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Doufulu> ?p ?o }
Showing triples 1 to 36 of
36
with 100 triples per page.
- Doufulu abstract "Chinese Soy cheese. A type of fermented and pickled tofu which has a red skin and salty taste. Eaten as a garnish with other dishes or bread.".
- Doufulu thumbnail Pickled_tofu_sold.jpg?width=300.
- Doufulu wikiPageID "36945023".
- Doufulu wikiPageLength "541".
- Doufulu wikiPageOutDegree "8".
- Doufulu wikiPageRevisionID "672099908".
- Doufulu wikiPageWikiLink Category:Chinese_cuisine.
- Doufulu wikiPageWikiLink Category:Pickles.
- Doufulu wikiPageWikiLink Category:Tofu_condiments.
- Doufulu wikiPageWikiLink Cheese_analogue.
- Doufulu wikiPageWikiLink List_of_soy-based_foods.
- Doufulu wikiPageWikiLink Stinky_tofu.
- Doufulu wikiPageWikiLink Tofu.
- Doufulu wikiPageWikiLink File:Pickled_tofu_sold.jpg.
- Doufulu wikiPageWikiLinkText "Doufulu".
- Doufulu wikiPageUsesTemplate Template:Asian_topic.
- Doufulu wikiPageUsesTemplate Template:China_topics.
- Doufulu wikiPageUsesTemplate Template:Condiment-stub.
- Doufulu wikiPageUsesTemplate Template:Cuisine.
- Doufulu wikiPageUsesTemplate Template:Refimprove.
- Doufulu wikiPageUsesTemplate Template:Reflist.
- Doufulu subject Category:Chinese_cuisine.
- Doufulu subject Category:Pickles.
- Doufulu subject Category:Tofu_condiments.
- Doufulu type Food.
- Doufulu type Dish.
- Doufulu type Food.
- Doufulu type Product.
- Doufulu comment "Chinese Soy cheese. A type of fermented and pickled tofu which has a red skin and salty taste. Eaten as a garnish with other dishes or bread.".
- Doufulu label "Doufulu".
- Doufulu sameAs Q5300224.
- Doufulu sameAs m.0l_b6xp.
- Doufulu sameAs Q5300224.
- Doufulu wasDerivedFrom Doufulu?oldid=672099908.
- Doufulu depiction Pickled_tofu_sold.jpg.
- Doufulu isPrimaryTopicOf Doufulu.