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- Boning_knife abstract "A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. Generally 12 cm to 17 cm (5 to 6 ½ in) in length (although many brands, such as Samoan Cutlery, have been known to extend out up to 9 ½ inches) it features a very narrow blade. Boning knives are not as \"thick\" as some of other popular kitchen/butcher knives, as this makes precision boning, especially in deep cuts and holes, much less difficult. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish.Some designs feature an arched blade to enhance the ease of a single pass cut in removing fish from its flesh.".
- Boning_knife thumbnail Boningknife.jpg?width=300.
- Boning_knife wikiPageID "2337943".
- Boning_knife wikiPageLength "1218".
- Boning_knife wikiPageOutDegree "9".
- Boning_knife wikiPageRevisionID "691110673".
- Boning_knife wikiPageWikiLink Blade.
- Boning_knife wikiPageWikiLink Bone.
- Boning_knife wikiPageWikiLink Category:Kitchen_knives.
- Boning_knife wikiPageWikiLink Fish.
- Boning_knife wikiPageWikiLink Kitchen_knife.
- Boning_knife wikiPageWikiLink Meat.
- Boning_knife wikiPageWikiLink Outline_of_food_preparation.
- Boning_knife wikiPageWikiLink Poultry.
- Boning_knife wikiPageWikiLink File:Boningknife.jpg.
- Boning_knife wikiPageWikiLinkText "Boning knife".
- Boning_knife wikiPageWikiLinkText "boning knife".
- Boning_knife wikiPageWikiLinkText "boning".
- Boning_knife wikiPageUsesTemplate Template:Cooking-tool-stub.
- Boning_knife wikiPageUsesTemplate Template:Knives.
- Boning_knife wikiPageUsesTemplate Template:Reflist.
- Boning_knife subject Category:Kitchen_knives.
- Boning_knife hypernym Knife.
- Boning_knife type Weapon.
- Boning_knife type Utensil.
- Boning_knife comment "A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. Generally 12 cm to 17 cm (5 to 6 ½ in) in length (although many brands, such as Samoan Cutlery, have been known to extend out up to 9 ½ inches) it features a very narrow blade.".
- Boning_knife label "Boning knife".
- Boning_knife sameAs Q3388175.
- Boning_knife sameAs Couteau_désosseur.
- Boning_knife sameAs Schankemesser.
- Boning_knife sameAs m.074sy2.
- Boning_knife sameAs Q3388175.
- Boning_knife wasDerivedFrom Boning_knife?oldid=691110673.
- Boning_knife depiction Boningknife.jpg.
- Boning_knife isPrimaryTopicOf Boning_knife.