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- Boûkète abstract "The boûkète, also spelled bouquette in French, is a Belgian pancake made with buckwheat flour, frequently decorated with raisins, fried in a pan with lard, which are eaten hot or cold, garnished with sugar from a local brown sugar called cassonade or with sirop de Liège.It derives its name from wheat or buckwheat called \"bouquets\" and \"Boquete\", derived from Dutch \"boekweit\" in a name attested since the early 17th century before taking the meaning of pancake, attested to the first time in 1743.The introduction of the bouquet in Liège dates back to the 18th century, when it was imported from Flanders by the court of the Prince-Bishops from the County of Loon and around Tongeren. It was eventually adopted by Liege at the end of the 19th century.It is traditionally eaten accompanied by mulled wine during the holidays of the year but is also being honored at the festival on August 15 in the \"free Republic of Outre-meuse\" (in Liège).".
- Boûkète alias "Bouquette".
- Boûkète country Belgium.
- Boûkète ingredient Buckwheat.
- Boûkète ingredient Lard.
- Boûkète ingredient Raisin.
- Boûkète ingredientName "Buckwheat flour,raisins,lard".
- Boûkète region Liège.
- Boûkète servingTemperature "Hot or cold".
- Boûkète type Pancake.
- Boûkète wikiPageID "30273149".
- Boûkète wikiPageLength "1948".
- Boûkète wikiPageOutDegree "20".
- Boûkète wikiPageRevisionID "692253019".
- Boûkète wikiPageWikiLink Belgium.
- Boûkète wikiPageWikiLink Buckwheat.
- Boûkète wikiPageWikiLink Category:Belgian_cuisine.
- Boûkète wikiPageWikiLink Category:Culture_in_Liège.
- Boûkète wikiPageWikiLink Category:Pancakes.
- Boûkète wikiPageWikiLink County_of_Loon.
- Boûkète wikiPageWikiLink French_language.
- Boûkète wikiPageWikiLink Lard.
- Boûkète wikiPageWikiLink List_of_pancakes.
- Boûkète wikiPageWikiLink Liège.
- Boûkète wikiPageWikiLink Mulled_wine.
- Boûkète wikiPageWikiLink Pancake.
- Boûkète wikiPageWikiLink Raisin.
- Boûkète wikiPageWikiLink Sirop_de_Liège.
- Boûkète wikiPageWikiLink Tongeren.
- Boûkète wikiPageWikiLinkText "Boûkète".
- Boûkète wikiPageWikiLinkText "boûkète".
- Boûkète alternateName "Bouquette".
- Boûkète mainIngredient "Buckwheat flour, raisins, lard".
- Boûkète name "Boûkète".
- Boûkète region Liège.
- Boûkète served "Hot or cold".
- Boûkète type Pancake.
- Boûkète wikiPageUsesTemplate Template:Bread-stub.
- Boûkète wikiPageUsesTemplate Template:Flag.
- Boûkète wikiPageUsesTemplate Template:Infobox_prepared_food.
- Boûkète wikiPageUsesTemplate Template:Pancakes.
- Boûkète wikiPageUsesTemplate Template:Portal-inline.
- Boûkète subject Category:Belgian_cuisine.
- Boûkète subject Category:Culture_in_Liège.
- Boûkète subject Category:Pancakes.
- Boûkète hypernym Pancake.
- Boûkète type Food.
- Boûkète type Diacritic.
- Boûkète type Food.
- Boûkète type Redirect.
- Boûkète type FunctionalSubstance.
- Boûkète type Thing.
- Boûkète type Q2095.
- Boûkète comment "The boûkète, also spelled bouquette in French, is a Belgian pancake made with buckwheat flour, frequently decorated with raisins, fried in a pan with lard, which are eaten hot or cold, garnished with sugar from a local brown sugar called cassonade or with sirop de Liège.It derives its name from wheat or buckwheat called \"bouquets\" and \"Boquete\", derived from Dutch \"boekweit\" in a name attested since the early 17th century before taking the meaning of pancake, attested to the first time in 1743.The introduction of the bouquet in Liège dates back to the 18th century, when it was imported from Flanders by the court of the Prince-Bishops from the County of Loon and around Tongeren. ".
- Boûkète label "Boûkète".
- Boûkète sameAs Q2922222.
- Boûkète sameAs Bouquette.
- Boûkète sameAs m.0g59722.
- Boûkète sameAs Boûkete_(påstedjreye).
- Boûkète sameAs Q2922222.
- Boûkète wasDerivedFrom Boûkète?oldid=692253019.
- Boûkète isPrimaryTopicOf Boûkète.
- Boûkète name "Boûkète".