Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Bean_sprout> ?p ?o }
- Bean_sprout abstract "Bean sprouts are a common ingredient, especially in Eastern Asian cuisine, made from sprouting beans.The typical bean sprout is made from the greenish-capped mung beans. Other common bean sprouts are the usually yellow, larger-grained soy sprouts. It typically takes one week for them to be completely grown. The sprouted beans are more nutritious than the original beans and they require much less cooking time and, therefore, less fuel.".
- Bean_sprout thumbnail Korean_bean_sprout_soup-Kongnamulguk-01.jpg?width=300.
- Bean_sprout wikiPageID "1517462".
- Bean_sprout wikiPageLength "13993".
- Bean_sprout wikiPageOutDegree "58".
- Bean_sprout wikiPageRevisionID "707856829".
- Bean_sprout wikiPageWikiLink 2011_Germany_E._coli_O104:H4_outbreak.
- Bean_sprout wikiPageWikiLink Antinutrient.
- Bean_sprout wikiPageWikiLink Bacteria.
- Bean_sprout wikiPageWikiLink Bean.
- Bean_sprout wikiPageWikiLink Canada.
- Bean_sprout wikiPageWikiLink Canavanine.
- Bean_sprout wikiPageWikiLink Category:Chinese_cuisine.
- Bean_sprout wikiPageWikiLink Category:Japanese_cuisine.
- Bean_sprout wikiPageWikiLink Category:Korean_cuisine.
- Bean_sprout wikiPageWikiLink Category:Soy_products.
- Bean_sprout wikiPageWikiLink Category:Thai_cuisine.
- Bean_sprout wikiPageWikiLink Category:Vietnamese_cuisine.
- Bean_sprout wikiPageWikiLink Category:Vigna.
- Bean_sprout wikiPageWikiLink Chinese_cuisine.
- Bean_sprout wikiPageWikiLink Denmark.
- Bean_sprout wikiPageWikiLink Egg_drop_soup.
- Bean_sprout wikiPageWikiLink Escherichia_coli.
- Bean_sprout wikiPageWikiLink Food_and_Drug_Administration.
- Bean_sprout wikiPageWikiLink Fried_rice.
- Bean_sprout wikiPageWikiLink Health_Canada.
- Bean_sprout wikiPageWikiLink Hot_and_sour_soup.
- Bean_sprout wikiPageWikiLink Japanese_cuisine.
- Bean_sprout wikiPageWikiLink Kongnamul.
- Bean_sprout wikiPageWikiLink Legume.
- Bean_sprout wikiPageWikiLink List_of_Thai_ingredients.
- Bean_sprout wikiPageWikiLink List_of_organic_gardening_and_farming_topics.
- Bean_sprout wikiPageWikiLink Mung_bean.
- Bean_sprout wikiPageWikiLink Nam_ngiao.
- Bean_sprout wikiPageWikiLink Namul.
- Bean_sprout wikiPageWikiLink Netherlands.
- Bean_sprout wikiPageWikiLink Pad_Thai.
- Bean_sprout wikiPageWikiLink Phytic_acid.
- Bean_sprout wikiPageWikiLink Poland.
- Bean_sprout wikiPageWikiLink Primate.
- Bean_sprout wikiPageWikiLink Salmonella.
- Bean_sprout wikiPageWikiLink Soybean.
- Bean_sprout wikiPageWikiLink Spring_roll.
- Bean_sprout wikiPageWikiLink Sprouting.
- Bean_sprout wikiPageWikiLink Stir_frying.
- Bean_sprout wikiPageWikiLink Sweden.
- Bean_sprout wikiPageWikiLink Switzerland.
- Bean_sprout wikiPageWikiLink Systemic_lupus_erythematosus.
- Bean_sprout wikiPageWikiLink Thai_cuisine.
- Bean_sprout wikiPageWikiLink Toxin.
- Bean_sprout wikiPageWikiLink United_Kingdom.
- Bean_sprout wikiPageWikiLink United_States.
- Bean_sprout wikiPageWikiLink Verotoxin-producing_Escherichia_coli.
- Bean_sprout wikiPageWikiLink Vietnamese_cuisine.
- Bean_sprout wikiPageWikiLink Wheatgrass.
- Bean_sprout wikiPageWikiLink File:CVK-nam_ngiao-955.JPG.
- Bean_sprout wikiPageWikiLink File:Korean_bean_sprout_soup-Kongnamulguk-01.jpg.
- Bean_sprout wikiPageWikiLink File:Moyashi.jpg.
- Bean_sprout wikiPageWikiLink File:Sprout_Warning.jpg.
- Bean_sprout wikiPageWikiLink File:Sprouting_mung_beans_in_a_jar.jpg.
- Bean_sprout wikiPageWikiLinkText "Bean sprout".
- Bean_sprout wikiPageWikiLinkText "Bean".
- Bean_sprout wikiPageWikiLinkText "bean sprout".
- Bean_sprout wikiPageWikiLinkText "moyashi".
- Bean_sprout wikiPageWikiLinkText "soybean sprouts".
- Bean_sprout wikiPageWikiLinkText "sprout".
- Bean_sprout wikiPageWikiLinkText "toge".
- Bean_sprout wikiPageUsesTemplate Template:Commons_category_inline.
- Bean_sprout wikiPageUsesTemplate Template:Hatnote.
- Bean_sprout wikiPageUsesTemplate Template:Nihongo.
- Bean_sprout wikiPageUsesTemplate Template:Reflist.
- Bean_sprout subject Category:Chinese_cuisine.
- Bean_sprout subject Category:Japanese_cuisine.
- Bean_sprout subject Category:Korean_cuisine.
- Bean_sprout subject Category:Soy_products.
- Bean_sprout subject Category:Thai_cuisine.
- Bean_sprout subject Category:Vietnamese_cuisine.
- Bean_sprout subject Category:Vigna.
- Bean_sprout hypernym Ingredient.
- Bean_sprout type ChemicalCompound.
- Bean_sprout type Plant.
- Bean_sprout type Ingredient.
- Bean_sprout type Product.
- Bean_sprout comment "Bean sprouts are a common ingredient, especially in Eastern Asian cuisine, made from sprouting beans.The typical bean sprout is made from the greenish-capped mung beans. Other common bean sprouts are the usually yellow, larger-grained soy sprouts. It typically takes one week for them to be completely grown. The sprouted beans are more nutritious than the original beans and they require much less cooking time and, therefore, less fuel.".
- Bean_sprout label "Bean sprout".
- Bean_sprout sameAs Q2459072.
- Bean_sprout sameAs Category:Bean_sprouts.
- Bean_sprout sameAs Mungidoj.
- Bean_sprout sameAs Brotes_de_soja.
- Bean_sprout sameAs Taoge.
- Bean_sprout sameAs モヤシ.
- Bean_sprout sameAs 콩나물.
- Bean_sprout sameAs Tauge.
- Bean_sprout sameAs Taugé.
- Bean_sprout sameAs Bønnespirer.
- Bean_sprout sameAs Moyashi.
- Bean_sprout sameAs m.0446by4.
- Bean_sprout sameAs Togé.
- Bean_sprout sameAs ถั่วงอก.
- Bean_sprout sameAs Giá_đỗ.