Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Baking_chocolate> ?p ?o }
Showing triples 1 to 54 of
54
with 100 triples per page.
- Baking_chocolate abstract "Baking chocolate, also referred to as bitter chocolate, cooking chocolate and unsweetened chocolate, is a type of chocolate that is prepared or manufactured for baking. It is used as an ingredient in desserts and in baked goods. It is typically prepared in unsweetened, bitter-sweet semi-sweet and sweet varieties. It may be prepared with chocolate liquor or cocoa solids. Recipes that include unsweetened baking chocolate typically use a significant amount of sugar. Bittersweet baking chocolate \"must contain 35 percent chocolate liquor or higher.\" Most baking chocolates have at least a 50% cocoa content, with the remaining content usually being \"almost all sugar.\" Sweet varieties may be referred to as \"sweet baking chocolate\" or \"sweet chocolate.\" Sweet baking chocolate contains more sugar than bittersweet and semi-sweet varieties, and semi-sweet varieties contain more sugar than bittersweet varieties. Sweet and semi-sweet baking chocolate is prepared with a chocolate liquor content between 15 and 35 percent.Modern manufactured baking chocolate is typically formed from chocolate liquor into bars and chocolate chips. Manufacturers may process the chocolate and then form it into bulk-sized ten-pound bars, which are then sold to confectioners and bakers. Baking chocolate may be of a lower quality compared to other types of chocolate, and may have part of the cocoa butter replaced with other fats that do not require tempering. This type of baking chocolate may be easier to handle compared to those that have not had their cocoa butter content lowered. Lower quality baking chocolate may not be as flavorful compared to higher-quality chocolate, and may have a different mouthfeel.".
- Baking_chocolate thumbnail Cooking_chocolate,_broken_bar.jpg?width=300.
- Baking_chocolate wikiPageExternalLink books?id=hJ4qLLeaQ5UC.
- Baking_chocolate wikiPageID "3881415".
- Baking_chocolate wikiPageLength "10745".
- Baking_chocolate wikiPageOutDegree "26".
- Baking_chocolate wikiPageRevisionID "681380581".
- Baking_chocolate wikiPageWikiLink Bakers_Chocolate_(brand).
- Baking_chocolate wikiPageWikiLink Baking.
- Baking_chocolate wikiPageWikiLink Callebaut.
- Baking_chocolate wikiPageWikiLink Category:Baking.
- Baking_chocolate wikiPageWikiLink Category:Chocolate.
- Baking_chocolate wikiPageWikiLink Chocolate.
- Baking_chocolate wikiPageWikiLink Chocolate_chip.
- Baking_chocolate wikiPageWikiLink Chocolate_liquor.
- Baking_chocolate wikiPageWikiLink Cocoa_butter.
- Baking_chocolate wikiPageWikiLink Cocoa_solids.
- Baking_chocolate wikiPageWikiLink Ghirardelli_Chocolate_Company.
- Baking_chocolate wikiPageWikiLink Guittard_Chocolate_Company.
- Baking_chocolate wikiPageWikiLink Hot_chocolate.
- Baking_chocolate wikiPageWikiLink Lindt_&_Sprüngli.
- Baking_chocolate wikiPageWikiLink Menier_Chocolate.
- Baking_chocolate wikiPageWikiLink Mouthfeel.
- Baking_chocolate wikiPageWikiLink Scharffen_Berger_Chocolate_Maker.
- Baking_chocolate wikiPageWikiLink Types_of_chocolate.
- Baking_chocolate wikiPageWikiLink Valrhona.
- Baking_chocolate wikiPageWikiLink Walter_Baker_&_Company.
- Baking_chocolate wikiPageWikiLink File:BakersCocoa.JPG.
- Baking_chocolate wikiPageWikiLink File:Chocolate_chips.jpg.
- Baking_chocolate wikiPageWikiLink File:Cooking_chocolate,_broken_bar.jpg.
- Baking_chocolate wikiPageWikiLinkText "Baking chocolate".
- Baking_chocolate wikiPageWikiLinkText "baking chocolate".
- Baking_chocolate wikiPageUsesTemplate Template:Chocolate.
- Baking_chocolate wikiPageUsesTemplate Template:Cite_book.
- Baking_chocolate wikiPageUsesTemplate Template:Commons_category.
- Baking_chocolate wikiPageUsesTemplate Template:Convert.
- Baking_chocolate wikiPageUsesTemplate Template:Globalize.
- Baking_chocolate wikiPageUsesTemplate Template:Main.
- Baking_chocolate wikiPageUsesTemplate Template:Portal.
- Baking_chocolate wikiPageUsesTemplate Template:Reflist.
- Baking_chocolate wikiPageUsesTemplate Template:Use_dmy_dates.
- Baking_chocolate wikiPageUsesTemplate Template:Wiktionary.
- Baking_chocolate subject Category:Baking.
- Baking_chocolate subject Category:Chocolate.
- Baking_chocolate hypernym Chocolate.
- Baking_chocolate type Food.
- Baking_chocolate comment "Baking chocolate, also referred to as bitter chocolate, cooking chocolate and unsweetened chocolate, is a type of chocolate that is prepared or manufactured for baking. It is used as an ingredient in desserts and in baked goods. It is typically prepared in unsweetened, bitter-sweet semi-sweet and sweet varieties. It may be prepared with chocolate liquor or cocoa solids. Recipes that include unsweetened baking chocolate typically use a significant amount of sugar.".
- Baking_chocolate label "Baking chocolate".
- Baking_chocolate sameAs Q20714511.
- Baking_chocolate sameAs m.0139yghd.
- Baking_chocolate sameAs Q20714511.
- Baking_chocolate wasDerivedFrom Baking_chocolate?oldid=681380581.
- Baking_chocolate depiction Cooking_chocolate,_broken_bar.jpg.
- Baking_chocolate isPrimaryTopicOf Baking_chocolate.