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- Aseed abstract "Aseed is a Yemeni delicacy. It is a fish meal, usually dried fish served with local cheese and a fresh salad of garlic and spring onions with meat and sauce. Typically it is smothered in gravy.Aseed is also a mixture of water, salt and flour made into a dough and cooked that way, then eaten with gravy. It can also be a sweet dish by adding some sugar and butter to the dough mixture then eating it with honey and browned butter or a sweet date mixture.Aseed is eaten particularly at lunchtime and during Ramadan.".
- Aseed wikiPageExternalLink 1752920936.
- Aseed wikiPageExternalLink article.shtml?i=1123&p=community&a=2.
- Aseed wikiPageID "23283631".
- Aseed wikiPageLength "983".
- Aseed wikiPageOutDegree "4".
- Aseed wikiPageRevisionID "633978585".
- Aseed wikiPageWikiLink Category:Fish_dishes.
- Aseed wikiPageWikiLink Category:Yemeni_cuisine.
- Aseed wikiPageWikiLink Ramadan.
- Aseed wikiPageWikiLink Yemen.
- Aseed wikiPageWikiLinkText "Aseed".
- Aseed wikiPageWikiLinkText "aseed".
- Aseed wikiPageUsesTemplate Template:Arab-cuisine-stub.
- Aseed wikiPageUsesTemplate Template:Citation_needed.
- Aseed wikiPageUsesTemplate Template:For.
- Aseed wikiPageUsesTemplate Template:H2G2.
- Aseed wikiPageUsesTemplate Template:No_footnotes.
- Aseed wikiPageUsesTemplate Template:Yemen-stub.
- Aseed subject Category:Fish_dishes.
- Aseed subject Category:Yemeni_cuisine.
- Aseed hypernym Delicacy.
- Aseed type Food.
- Aseed type Dish.
- Aseed comment "Aseed is a Yemeni delicacy. It is a fish meal, usually dried fish served with local cheese and a fresh salad of garlic and spring onions with meat and sauce. Typically it is smothered in gravy.Aseed is also a mixture of water, salt and flour made into a dough and cooked that way, then eaten with gravy.".
- Aseed label "Aseed".
- Aseed sameAs Q16834380.
- Aseed sameAs m.06603bl.
- Aseed sameAs Q16834380.
- Aseed wasDerivedFrom Aseed?oldid=633978585.
- Aseed isPrimaryTopicOf Aseed.