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- Anne_Willan abstract "Anne Willan (born January 26, 1938 in Newcastle upon Tyne, England) is the founder of the prestigious Ecole de Cuisine La Varenne, which operated in Burgundy France from 1991 until 2007. Inducted into the James Beard Foundation's \"Who's Who in Food and Beverage\" in America in 1986, Willan is a recognized authority on French cooking, with more than 35 years of experience as a cooking teacher, cookbook author and food columnist. Willan's THE COUNTRY COOKING OF FRANCE received two 2008 James Beard Foundation book awards for best international cookbook and best cookbook photography. Bon Appétit magazine named Willan its cooking teacher of the year in 2000. She was honored with a lifetime achievement award by the International Association of Culinary Professionals in 1999 for her contributions to the world of food writing, culinary education and to the IACP itself. She has written a syndicated column on food for the Tribune Media Services since 1994. Willan received her master's degree from Cambridge University, then studied and taught cooking in London and Paris before moving to the United States, where she became an associate editor of Gourmet magazine and food editor of the Washington Star. In 1975, she moved to Paris and founded La Varenne, which later expanded to offer programs at The Greenbrier and at her home in Burgundy. Her books have been widely published in the United States, the UK and translated into more than 24 languages.".
- Anne_Willan birthDate "1938-01-26".
- Anne_Willan birthYear "1938".
- Anne_Willan wikiPageExternalLink www.copia.org.
- Anne_Willan wikiPageExternalLink willan.
- Anne_Willan wikiPageExternalLink www.iacp.com.
- Anne_Willan wikiPageExternalLink www.juliachildfoundation.org.
- Anne_Willan wikiPageExternalLink about.htm.
- Anne_Willan wikiPageExternalLink www.theculinarytrust.com.
- Anne_Willan wikiPageID "7538346".
- Anne_Willan wikiPageLength "4638".
- Anne_Willan wikiPageOutDegree "19".
- Anne_Willan wikiPageRevisionID "689940050".
- Anne_Willan wikiPageWikiLink Bon_Appétit.
- Anne_Willan wikiPageWikiLink Burgundy.
- Anne_Willan wikiPageWikiLink Category:1938_births.
- Anne_Willan wikiPageWikiLink Category:British_food_writers.
- Anne_Willan wikiPageWikiLink Category:English_chefs.
- Anne_Willan wikiPageWikiLink Category:Living_people.
- Anne_Willan wikiPageWikiLink Category:Women_food_writers.
- Anne_Willan wikiPageWikiLink Copia:_The_American_Center_for_Wine,_Food_and_the_Arts.
- Anne_Willan wikiPageWikiLink Gourmet_(magazine).
- Anne_Willan wikiPageWikiLink James_Beard_Foundation.
- Anne_Willan wikiPageWikiLink James_Beard_Foundation_Award.
- Anne_Willan wikiPageWikiLink London.
- Anne_Willan wikiPageWikiLink Newcastle_upon_Tyne.
- Anne_Willan wikiPageWikiLink The_Culinary_Institute_of_America.
- Anne_Willan wikiPageWikiLink The_Greenbrier.
- Anne_Willan wikiPageWikiLink The_Washington_Star.
- Anne_Willan wikiPageWikiLink United_States.
- Anne_Willan wikiPageWikiLink University_of_Cambridge.
- Anne_Willan wikiPageWikiLinkText "Anne Willan".
- Anne_Willan wikiPageWikiLinkText "La Varenne Ecole de Cuisine".
- Anne_Willan dateOfBirth "1938-01-26".
- Anne_Willan name "Willan, Anne".
- Anne_Willan shortDescription "English chef and writer".
- Anne_Willan wikiPageUsesTemplate Template:Authority_control.
- Anne_Willan wikiPageUsesTemplate Template:Like_resume.
- Anne_Willan wikiPageUsesTemplate Template:Persondata.
- Anne_Willan wikiPageUsesTemplate Template:Reflist.
- Anne_Willan description "English chef and writer".
- Anne_Willan description "English chef and writer".
- Anne_Willan subject Category:1938_births.
- Anne_Willan subject Category:British_food_writers.
- Anne_Willan subject Category:English_chefs.
- Anne_Willan subject Category:Living_people.
- Anne_Willan subject Category:Women_food_writers.
- Anne_Willan hypernym Founder.
- Anne_Willan type Agent.
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- Anne_Willan type Person.
- Anne_Willan type Writer.
- Anne_Willan type Person.
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- Anne_Willan type Q215627.
- Anne_Willan type Q5.
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- Anne_Willan comment "Anne Willan (born January 26, 1938 in Newcastle upon Tyne, England) is the founder of the prestigious Ecole de Cuisine La Varenne, which operated in Burgundy France from 1991 until 2007. Inducted into the James Beard Foundation's \"Who's Who in Food and Beverage\" in America in 1986, Willan is a recognized authority on French cooking, with more than 35 years of experience as a cooking teacher, cookbook author and food columnist.".
- Anne_Willan label "Anne Willan".
- Anne_Willan sameAs Q4768891.
- Anne_Willan sameAs m.0264scq.
- Anne_Willan sameAs Anne_Willan.
- Anne_Willan sameAs Q4768891.
- Anne_Willan wasDerivedFrom Anne_Willan?oldid=689940050.
- Anne_Willan givenName "Anne".
- Anne_Willan isPrimaryTopicOf Anne_Willan.
- Anne_Willan name "Anne Willan".
- Anne_Willan name "Willan, Anne".
- Anne_Willan surname "Willan".