Matches in DBpedia 2016-04 for { <http://books.google.com/books?vid=ISBN978-92-9021-590-5> ?p ?o }
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- books?vid=ISBN978-92-9021-590-5 author "Who Regional Office for the Eastern Mediterranean".
- books?vid=ISBN978-92-9021-590-5 isCitedBy Traditional_food.
- books?vid=ISBN978-92-9021-590-5 isbn "978-92-9021-590-5".
- books?vid=ISBN978-92-9021-590-5 pages "41–50".
- books?vid=ISBN978-92-9021-590-5 publisher "World Health Organization".
- books?vid=ISBN978-92-9021-590-5 title "Hazard Analysis and Critical Control Point Generic Models for Some Traditional Foods: A Manual for the Eastern Mediterranean Region".
- books?vid=ISBN978-92-9021-590-5 url "http://books.google.com/books?id=QOLhwkcFTJAC&pg=PA41".
- books?vid=ISBN978-92-9021-590-5 year "2010".