Matches in DBpedia 2016-04 for { <http://books.google.com/books?vid=ISBN978-0-8138-0378-4> ?p ?o }
Showing triples 1 to 9 of
9
with 100 triples per page.
- books?vid=ISBN978-0-8138-0378-4 authors "Villamiel, M.; del Castillo, M. D.; Corzo, N.".
- books?vid=ISBN978-0-8138-0378-4 chapter "4. Browning Reactions".
- books?vid=ISBN978-0-8138-0378-4 editor "Hui, Y. H.; Nip, W-.K.; Nollet. L. M. L.; Paliyath, G.; Simpson, B. K.".
- books?vid=ISBN978-0-8138-0378-4 isCitedBy Caramelization.
- books?vid=ISBN978-0-8138-0378-4 isbn "978-0-8138-0378-4".
- books?vid=ISBN978-0-8138-0378-4 pages "83–85".
- books?vid=ISBN978-0-8138-0378-4 publisher "Wiley-Blackwell".
- books?vid=ISBN978-0-8138-0378-4 title "Food biochemistry and food processing".
- books?vid=ISBN978-0-8138-0378-4 year "2006".