Matches in DBpedia 2016-04 for { <http://books.google.com/books?vid=ISBN1441906185> ?p ?o }
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- books?vid=ISBN1441906185 date "2009".
- books?vid=ISBN1441906185 edition "2".
- books?vid=ISBN1441906185 first "Ole G.".
- books?vid=ISBN1441906185 first1 "Ole G.".
- books?vid=ISBN1441906185 isCitedBy Furikake.
- books?vid=ISBN1441906185 isCitedBy Sushi.
- books?vid=ISBN1441906185 isbn "1441906185".
- books?vid=ISBN1441906185 last "Mouritsen".
- books?vid=ISBN1441906185 last1 "Mouritsen".
- books?vid=ISBN1441906185 location "New York".
- books?vid=ISBN1441906185 page "113".
- books?vid=ISBN1441906185 page "17".
- books?vid=ISBN1441906185 publisher "Springer".
- books?vid=ISBN1441906185 quote "Edomae-zushi or nigiri-zushi? Nigiri-zushi is also known as Edomae-zushi. Edomae refers to the small bay in Edo in front of the old palace that stood on the same site as the present-day imperial precinct in Tokyo. Fresh fish and shellfish caught in the bay were used locally to make sushi, which was known as Edomae-zushi. It has, however, been many years since these waters have been a source of seafood. Now the expression Edomae-zushi is employed as a synonym for high quality nigiri-zushi.".
- books?vid=ISBN1441906185 title "Sushi food for the eye, the body & the soul".
- books?vid=ISBN1441906185 title "Sushi: Food for the Eye, the Body and the Soul".
- books?vid=ISBN1441906185 url v=onepage&q=%22edomae%22.
- books?vid=ISBN1441906185 year "2009".