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- Wurstbrot abstract "A Wurstbrot is a slice of bread spread with thin slices of lunch meat or sausage. Additionally, the bread may be buttered to taste. It is a very simple and typical German type of sandwich, generally home-made, eaten cold, and popular as a snack, packed lunch as well as for breakfast or supper. The sausage used for spreading is never a bratwurst.If the sausage is put on a bread roll, it is called Wurstbrötchen. It is commonly sold at bakeries, at the butcher's shop or snack shops and sometimes garnished with sliced pickles, lettuce, tomato or Tartar sauce.Very similar ingredients but with a thick slice of a finely minced baked sausage called Leberkäse on a roll is called Leberkäsbrötchen, Leberkäswecken or Leberkässemmel. It is usually served hot and sold at snack shops, at the butcher and often at public fairs. Mustard (condiment) may be added to taste but no butter.".
- Wurstbrot country Germany.
- Wurstbrot ingredient Bread.
- Wurstbrot ingredient Lunch_meat.
- Wurstbrot ingredient Sausage.
- Wurstbrot ingredientName "Bread,cold cuts orsausage".
- Wurstbrot thumbnail Sandwich_wurstbrot-wurstbroetchen_2871.JPG?width=300.
- Wurstbrot type Sandwich.
- Wurstbrot wikiPageID "25653706".
- Wurstbrot wikiPageLength "1713".
- Wurstbrot wikiPageOutDegree "25".
- Wurstbrot wikiPageRevisionID "651923010".
- Wurstbrot wikiPageWikiLink Bologna_sausage.
- Wurstbrot wikiPageWikiLink Bratwurst.
- Wurstbrot wikiPageWikiLink Bread.
- Wurstbrot wikiPageWikiLink Bread_roll.
- Wurstbrot wikiPageWikiLink Breakfast.
- Wurstbrot wikiPageWikiLink Butter.
- Wurstbrot wikiPageWikiLink Category:German_cuisine.
- Wurstbrot wikiPageWikiLink Category:Sandwiches.
- Wurstbrot wikiPageWikiLink Cold_cut.
- Wurstbrot wikiPageWikiLink Germany.
- Wurstbrot wikiPageWikiLink Leberkäse.
- Wurstbrot wikiPageWikiLink List_of_sandwiches.
- Wurstbrot wikiPageWikiLink Lunch_meat.
- Wurstbrot wikiPageWikiLink Mustard_(condiment).
- Wurstbrot wikiPageWikiLink Packed_lunch.
- Wurstbrot wikiPageWikiLink Sandwich.
- Wurstbrot wikiPageWikiLink Sausage.
- Wurstbrot wikiPageWikiLink Supper.
- Wurstbrot wikiPageWikiLink Tartar_sauce.
- Wurstbrot wikiPageWikiLink File:Leberkäsesemmel.jpg.
- Wurstbrot wikiPageWikiLink File:Sandwich_wurstbrot-wurstbroetchen_2871.JPG.
- Wurstbrot wikiPageWikiLinkText "Wurstbrot".
- Wurstbrot caption "A Wurstbrot and a Wurstbrötchen with Lyonerwurst".
- Wurstbrot country Germany.
- Wurstbrot hasPhotoCollection Wurstbrot.
- Wurstbrot mainIngredient "Bread, cold cuts or sausage".
- Wurstbrot name "Wurstbrot".
- Wurstbrot type Sandwich.
- Wurstbrot wikiPageUsesTemplate Template:Infobox_prepared_food.
- Wurstbrot wikiPageUsesTemplate Template:Portal-inline.
- Wurstbrot wikiPageUsesTemplate Template:Unreferenced.
- Wurstbrot subject Category:German_cuisine.
- Wurstbrot subject Category:Sandwiches.
- Wurstbrot hypernym Slice.
- Wurstbrot type Article.
- Wurstbrot type Food.
- Wurstbrot type Manga.
- Wurstbrot type Article.
- Wurstbrot type Food.
- Wurstbrot type FunctionalSubstance.
- Wurstbrot type Thing.
- Wurstbrot type Q2095.
- Wurstbrot comment "A Wurstbrot is a slice of bread spread with thin slices of lunch meat or sausage. Additionally, the bread may be buttered to taste. It is a very simple and typical German type of sandwich, generally home-made, eaten cold, and popular as a snack, packed lunch as well as for breakfast or supper. The sausage used for spreading is never a bratwurst.If the sausage is put on a bread roll, it is called Wurstbrötchen.".
- Wurstbrot label "Wurstbrot".
- Wurstbrot sameAs Wuaschtbrod.
- Wurstbrot sameAs Wurstbrot.
- Wurstbrot sameAs m.09v8hbw.
- Wurstbrot sameAs Q2595324.
- Wurstbrot sameAs Q2595324.
- Wurstbrot wasDerivedFrom Wurstbrot?oldid=651923010.
- Wurstbrot depiction Sandwich_wurstbrot-wurstbroetchen_2871.JPG.
- Wurstbrot isPrimaryTopicOf Wurstbrot.
- Wurstbrot name "Wurstbrot".