Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Wotou> ?p ?o }
Showing triples 1 to 86 of
86
with 100 triples per page.
- Wotou abstract "Wotou is a type of steamed bread made from cornmeal in Northern China.".
- Wotou alias "Steamed corn bread".
- Wotou country China.
- Wotou ingredient Cornmeal.
- Wotou ingredient Millet_flour.
- Wotou ingredient Soybean_flour.
- Wotou ingredientName "Corn flour, (ormillet flourandsoybean flour)".
- Wotou thumbnail 窝窝头_(7376312092).jpg?width=300.
- Wotou type Bread.
- Wotou wikiPageID "44199142".
- Wotou wikiPageLength "16629".
- Wotou wikiPageOutDegree "31".
- Wotou wikiPageRevisionID "678440200".
- Wotou wikiPageWikiLink Baozi.
- Wotou wikiPageWikiLink Battle_of_Peking_(1900).
- Wotou wikiPageWikiLink Boxer_Rebellion.
- Wotou wikiPageWikiLink Bread.
- Wotou wikiPageWikiLink Bun.
- Wotou wikiPageWikiLink Category:Beijing_cuisine.
- Wotou wikiPageWikiLink Category:Breads.
- Wotou wikiPageWikiLink Category:Buns.
- Wotou wikiPageWikiLink Category:Chinese_breads.
- Wotou wikiPageWikiLink Category:Chinese_cuisine.
- Wotou wikiPageWikiLink Category:Maize_dishes.
- Wotou wikiPageWikiLink Category:Steamed_foods.
- Wotou wikiPageWikiLink China.
- Wotou wikiPageWikiLink Cornmeal.
- Wotou wikiPageWikiLink Dampfnudel.
- Wotou wikiPageWikiLink Eight-Nation_Alliance.
- Wotou wikiPageWikiLink Empress_Dowager_Cixi.
- Wotou wikiPageWikiLink List_of_breads.
- Wotou wikiPageWikiLink List_of_steamed_foods.
- Wotou wikiPageWikiLink Mandarin_roll.
- Wotou wikiPageWikiLink Mandu_(dumpling).
- Wotou wikiPageWikiLink Manjū.
- Wotou wikiPageWikiLink Manti_(dumpling).
- Wotou wikiPageWikiLink Mantou.
- Wotou wikiPageWikiLink Mantı.
- Wotou wikiPageWikiLink Millet_flour.
- Wotou wikiPageWikiLink Peking_University.
- Wotou wikiPageWikiLink Sodium_bicarbonate.
- Wotou wikiPageWikiLink Soybean_flour.
- Wotou wikiPageWikiLink Steamed_bread.
- Wotou wikiPageWikiLink Xian.
- Wotou wikiPageWikiLinkText "Wotou".
- Wotou alternateName "Steamed corn bread".
- Wotou country China.
- Wotou hasPhotoCollection Wotou.
- Wotou mainIngredient "Corn flour,".
- Wotou name "Wotou".
- Wotou p "wō tóu".
- Wotou region "northern China, Beijing".
- Wotou s "窝头".
- Wotou t "窩頭".
- Wotou type Bread.
- Wotou w "wo-t'ou".
- Wotou wikiPageUsesTemplate Template:Beijing_cuisine.
- Wotou wikiPageUsesTemplate Template:Chinese.
- Wotou wikiPageUsesTemplate Template:Chinese_bread.
- Wotou wikiPageUsesTemplate Template:Div_col.
- Wotou wikiPageUsesTemplate Template:Div_col_end.
- Wotou wikiPageUsesTemplate Template:Dumplings.
- Wotou wikiPageUsesTemplate Template:Infobox_prepared_food.
- Wotou wikiPageUsesTemplate Template:Portal.
- Wotou wikiPageUsesTemplate Template:Reflist.
- Wotou subject Category:Beijing_cuisine.
- Wotou subject Category:Breads.
- Wotou subject Category:Buns.
- Wotou subject Category:Chinese_breads.
- Wotou subject Category:Chinese_cuisine.
- Wotou subject Category:Maize_dishes.
- Wotou subject Category:Steamed_foods.
- Wotou hypernym Bread.
- Wotou type Food.
- Wotou type FunctionalSubstance.
- Wotou type Thing.
- Wotou type Q2095.
- Wotou comment "Wotou is a type of steamed bread made from cornmeal in Northern China.".
- Wotou label "Wotou".
- Wotou sameAs m.0125y6pj.
- Wotou sameAs Q19841044.
- Wotou sameAs Q19841044.
- Wotou wasDerivedFrom Wotou?oldid=678440200.
- Wotou depiction 窝窝头_(7376312092).jpg.
- Wotou isPrimaryTopicOf Wotou.
- Wotou name "Wotou".