Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Uruguayan_cuisine> ?p ?o }
- Uruguayan_cuisine abstract "Uruguayan cuisine is traditionally surrounded by international cuisine and is traditionally based on the European roots, in particular, Mediterranean food from Spain, Italy and Portugal and Continental food from France. Other trackable sources may result surprising from apart of immigration of another remote places, notable examples are influences from countries such as Germany and Britain. Many foods from those countries such as pasta, sausages, and desserts are common in the nation's diet.".
- Uruguayan_cuisine thumbnail Asado_uruguayo.JPG?width=300.
- Uruguayan_cuisine wikiPageID "10423540".
- Uruguayan_cuisine wikiPageLength "35323".
- Uruguayan_cuisine wikiPageOutDegree "554".
- Uruguayan_cuisine wikiPageRevisionID "683661979".
- Uruguayan_cuisine wikiPageWikiLink 1950s.
- Uruguayan_cuisine wikiPageWikiLink ANCAP_(Uruguay).
- Uruguayan_cuisine wikiPageWikiLink Agnolotti.
- Uruguayan_cuisine wikiPageWikiLink Aguardiente.
- Uruguayan_cuisine wikiPageWikiLink Al-uso-nostro.
- Uruguayan_cuisine wikiPageWikiLink Alfajor.
- Uruguayan_cuisine wikiPageWikiLink Amerindians.
- Uruguayan_cuisine wikiPageWikiLink Apperitives.
- Uruguayan_cuisine wikiPageWikiLink Armadillo.
- Uruguayan_cuisine wikiPageWikiLink Armenia.
- Uruguayan_cuisine wikiPageWikiLink Armenian_cuisine.
- Uruguayan_cuisine wikiPageWikiLink Asado.
- Uruguayan_cuisine wikiPageWikiLink Asturias.
- Uruguayan_cuisine wikiPageWikiLink Authoctonous.
- Uruguayan_cuisine wikiPageWikiLink Bacalhau.
- Uruguayan_cuisine wikiPageWikiLink Bacon.
- Uruguayan_cuisine wikiPageWikiLink Baguette.
- Uruguayan_cuisine wikiPageWikiLink Baking.
- Uruguayan_cuisine wikiPageWikiLink Bar_(establishment).
- Uruguayan_cuisine wikiPageWikiLink Barbacue_grill.
- Uruguayan_cuisine wikiPageWikiLink Barbecue.
- Uruguayan_cuisine wikiPageWikiLink Barbecue_grill.
- Uruguayan_cuisine wikiPageWikiLink Basil.
- Uruguayan_cuisine wikiPageWikiLink Basque_Country_(autonomous_community).
- Uruguayan_cuisine wikiPageWikiLink Bavaria.
- Uruguayan_cuisine wikiPageWikiLink Beef.
- Uruguayan_cuisine wikiPageWikiLink Beef_tonge.
- Uruguayan_cuisine wikiPageWikiLink Beef_tongue.
- Uruguayan_cuisine wikiPageWikiLink Beer.
- Uruguayan_cuisine wikiPageWikiLink Bell_pepper.
- Uruguayan_cuisine wikiPageWikiLink Berlinese.
- Uruguayan_cuisine wikiPageWikiLink Bizcocho.
- Uruguayan_cuisine wikiPageWikiLink Bizcochos.
- Uruguayan_cuisine wikiPageWikiLink Black_Forest_cake.
- Uruguayan_cuisine wikiPageWikiLink Black_pepper.
- Uruguayan_cuisine wikiPageWikiLink Blood_sausage.
- Uruguayan_cuisine wikiPageWikiLink Boiled.
- Uruguayan_cuisine wikiPageWikiLink Boiled_beef.
- Uruguayan_cuisine wikiPageWikiLink Boiled_egg.
- Uruguayan_cuisine wikiPageWikiLink Boiled_eggs.
- Uruguayan_cuisine wikiPageWikiLink Boiling.
- Uruguayan_cuisine wikiPageWikiLink Bolognese_sauce.
- Uruguayan_cuisine wikiPageWikiLink Bonfire.
- Uruguayan_cuisine wikiPageWikiLink Brassica_juncea.
- Uruguayan_cuisine wikiPageWikiLink Brassica_napus.
- Uruguayan_cuisine wikiPageWikiLink Brazil.
- Uruguayan_cuisine wikiPageWikiLink Bread.
- Uruguayan_cuisine wikiPageWikiLink Breaded_cutlet.
- Uruguayan_cuisine wikiPageWikiLink Brick.
- Uruguayan_cuisine wikiPageWikiLink Broth.
- Uruguayan_cuisine wikiPageWikiLink Bucatini.
- Uruguayan_cuisine wikiPageWikiLink Budín_inglés.
- Uruguayan_cuisine wikiPageWikiLink Buenos_Aires.
- Uruguayan_cuisine wikiPageWikiLink Bun.
- Uruguayan_cuisine wikiPageWikiLink Bushmeat.
- Uruguayan_cuisine wikiPageWikiLink Butia.
- Uruguayan_cuisine wikiPageWikiLink Butter.
- Uruguayan_cuisine wikiPageWikiLink Buttercream.
- Uruguayan_cuisine wikiPageWikiLink Béchamel_sauce.
- Uruguayan_cuisine wikiPageWikiLink Cabbage.
- Uruguayan_cuisine wikiPageWikiLink Calamari.
- Uruguayan_cuisine wikiPageWikiLink Caloric_needings.
- Uruguayan_cuisine wikiPageWikiLink Calzone.
- Uruguayan_cuisine wikiPageWikiLink Canary_Islands.
- Uruguayan_cuisine wikiPageWikiLink Candy.
- Uruguayan_cuisine wikiPageWikiLink Cannelloni.
- Uruguayan_cuisine wikiPageWikiLink Capellini.
- Uruguayan_cuisine wikiPageWikiLink Capibara.
- Uruguayan_cuisine wikiPageWikiLink Capybara.
- Uruguayan_cuisine wikiPageWikiLink Caramel.
- Uruguayan_cuisine wikiPageWikiLink Carrot.
- Uruguayan_cuisine wikiPageWikiLink Carrots.
- Uruguayan_cuisine wikiPageWikiLink Caruso_sauce.
- Uruguayan_cuisine wikiPageWikiLink Casta.
- Uruguayan_cuisine wikiPageWikiLink Category:Latin_American_cuisine.
- Uruguayan_cuisine wikiPageWikiLink Category:Uruguayan_cuisine.
- Uruguayan_cuisine wikiPageWikiLink Cattle.
- Uruguayan_cuisine wikiPageWikiLink Cattle_raiding.
- Uruguayan_cuisine wikiPageWikiLink Cavatappi.
- Uruguayan_cuisine wikiPageWikiLink Celery.
- Uruguayan_cuisine wikiPageWikiLink Cellentani.
- Uruguayan_cuisine wikiPageWikiLink Chah-e_Ja.
- Uruguayan_cuisine wikiPageWikiLink Chaja.
- Uruguayan_cuisine wikiPageWikiLink Chajá.
- Uruguayan_cuisine wikiPageWikiLink Chard.
- Uruguayan_cuisine wikiPageWikiLink Charrúa_people.
- Uruguayan_cuisine wikiPageWikiLink Cheese.
- Uruguayan_cuisine wikiPageWikiLink Cherry.
- Uruguayan_cuisine wikiPageWikiLink Chicharrones.
- Uruguayan_cuisine wikiPageWikiLink Chicharrón.
- Uruguayan_cuisine wikiPageWikiLink Chicken.
- Uruguayan_cuisine wikiPageWikiLink Chicken_(food).
- Uruguayan_cuisine wikiPageWikiLink Chickpea_flour.
- Uruguayan_cuisine wikiPageWikiLink Chilean_salad.