Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor> ?p ?o }
Showing triples 1 to 34 of
34
with 100 triples per page.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor abstract "The Dorito Effect: The Surprising New Truth about Food and Flavor, by Mark Schatzker, is a book about two detrimental trends in modern food culture. The pursuit of maximum monetary gain by means of increased yield and pest resistance has involved the neglect of flavor in the breeding process. On the other hand, to provide the flavor missing from industrialized food, food processors add flavors which fool the body into believing that it is receiving the necessary nutrients. The book was published in 2015 by Simon & Schuster.".
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageExternalLink 22609354-the-dorito-effect.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageExternalLink the-dorito-effect-by-mark-schatzker.html?_r=0.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageExternalLink article24151856.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageID "47590706".
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageLength "1391".
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageOutDegree "11".
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageRevisionID "680041949".
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink Category:2015_books.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink Category:Agricultural_economics.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink Category:Agriculture_books.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink Category:Books_about_food_and_drink.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink Category:Environmental_non-fiction_books.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink Category:Industrial_agriculture.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink Goodreads.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink Mark_Schatzker.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink Simon_&_Schuster.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink The_Globe_and_Mail.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLink The_New_York_Times.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageWikiLinkText "The Dorito Effect: The Surprising New Truth about Food and Flavor".
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor hasPhotoCollection The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wikiPageUsesTemplate Template:Italic_title.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor subject Category:2015_books.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor subject Category:Agricultural_economics.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor subject Category:Agriculture_books.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor subject Category:Books_about_food_and_drink.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor subject Category:Environmental_non-fiction_books.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor subject Category:Industrial_agriculture.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor hypernym Book.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor type Book.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor comment "The Dorito Effect: The Surprising New Truth about Food and Flavor, by Mark Schatzker, is a book about two detrimental trends in modern food culture. The pursuit of maximum monetary gain by means of increased yield and pest resistance has involved the neglect of flavor in the breeding process. On the other hand, to provide the flavor missing from industrialized food, food processors add flavors which fool the body into believing that it is receiving the necessary nutrients.".
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor label "The Dorito Effect: The Surprising New Truth about Food and Flavor".
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor wasDerivedFrom The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor?oldid=680041949.
- The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor isPrimaryTopicOf The_Dorito_Effect:_The_Surprising_New_Truth_about_Food_and_Flavor.