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- Sujeo abstract "Sujeo (수저) is the Korean word for the set of eating utensils commonly used to eat Korean cuisine. The word is a portmanteau of the words sutgarak (숟가락, "spoon") and jeotgarak (젓가락, "chopsticks"). The sujeo set includes a pair of oval-shaped or rounded-rectangular metal (often stainless steel) chopsticks, and a long handled shallow spoon of the same material. One may use both at the same time, but this is a recent way to speed eating. It is not considered good etiquette to hold the spoon and the chopstick together in one hand especially while eating with elders. More often food is eaten with chopsticks alone. Sometimes the spoon apart from chopsticks is referred to as sujeo.Chopsticks may be put down on a table, but never put into food standing up, particularly rice, as this is considered to bring bad luck since it resembles food offerings to at a grave to deceased ancestors. The spoon may be laid down on the rice bowl, or soup bowl, if it has not been used. As food is eaten quickly, and portions are small, little time is spent in putting eating utensils down.Cases for sujeo in paper or Korean fabrics were often embroidered with symbols of longevity and given as gifts, particularly at weddings. They are now sold as souvenirs.".
- Sujeo thumbnail Korean_chopsticks_and_spoon-Sujeo-01.jpg?width=300.
- Sujeo wikiPageID "1794867".
- Sujeo wikiPageLength "2485".
- Sujeo wikiPageOutDegree "16".
- Sujeo wikiPageRevisionID "662486234".
- Sujeo wikiPageWikiLink Ancestor_worship.
- Sujeo wikiPageWikiLink Category:Cooking_utensils.
- Sujeo wikiPageWikiLink Category:Korean_cuisine.
- Sujeo wikiPageWikiLink Chopsticks.
- Sujeo wikiPageWikiLink Culture_of_Korea.
- Sujeo wikiPageWikiLink Etiquette_in_South_Korea.
- Sujeo wikiPageWikiLink Index_of_Korea-related_articles.
- Sujeo wikiPageWikiLink Korean_cuisine.
- Sujeo wikiPageWikiLink Korean_culture.
- Sujeo wikiPageWikiLink Korean_wedding.
- Sujeo wikiPageWikiLink List_of_Korea-related_topics.
- Sujeo wikiPageWikiLink Marriage_in_South_Korea.
- Sujeo wikiPageWikiLink Portmanteau.
- Sujeo wikiPageWikiLink Rice.
- Sujeo wikiPageWikiLink Spoon.
- Sujeo wikiPageWikiLink Stainless_steel.
- Sujeo wikiPageWikiLink Tourism_in_South_Korea.
- Sujeo wikiPageWikiLink Veneration_of_the_dead.
- Sujeo wikiPageWikiLinkText "Korean spoon".
- Sujeo wikiPageWikiLinkText "Sujeo".
- Sujeo wikiPageWikiLinkText "sujeo".
- Sujeo caption "Sujeo, a set of Korean eating utensils.".
- Sujeo hangul "수저".
- Sujeo hasPhotoCollection Sujeo.
- Sujeo img "Korean_chopsticks_and_spoon-Sujeo-01.jpg".
- Sujeo imgwidth "120".
- Sujeo mr "Sujŏ".
- Sujeo rr "Sujeo".
- Sujeo wikiPageUsesTemplate Template:Cooking-tool-stub.
- Sujeo wikiPageUsesTemplate Template:Infobox_Korean_name.
- Sujeo wikiPageUsesTemplate Template:Korea-cuisine-stub.
- Sujeo wikiPageUsesTemplate Template:Reflist.
- Sujeo subject Category:Cooking_utensils.
- Sujeo subject Category:Korean_cuisine.
- Sujeo hypernym Word.
- Sujeo type Article.
- Sujeo type Food.
- Sujeo type Article.
- Sujeo type Tool.
- Sujeo type Utensil.
- Sujeo comment "Sujeo (수저) is the Korean word for the set of eating utensils commonly used to eat Korean cuisine. The word is a portmanteau of the words sutgarak (숟가락, "spoon") and jeotgarak (젓가락, "chopsticks"). The sujeo set includes a pair of oval-shaped or rounded-rectangular metal (often stainless steel) chopsticks, and a long handled shallow spoon of the same material. One may use both at the same time, but this is a recent way to speed eating.".
- Sujeo label "Sujeo".
- Sujeo sameAs Szudzso.
- Sujeo sameAs Sujeo.
- Sujeo sameAs Sujeo.
- Sujeo sameAs 수저.
- Sujeo sameAs Sujeo.
- Sujeo sameAs Sujeo.
- Sujeo sameAs m.05xljm.
- Sujeo sameAs Q841651.
- Sujeo sameAs Q841651.
- Sujeo wasDerivedFrom Sujeo?oldid=662486234.
- Sujeo depiction Korean_chopsticks_and_spoon-Sujeo-01.jpg.
- Sujeo isPrimaryTopicOf Sujeo.