Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Salvadoran_cuisine> ?p ?o }
- Salvadoran_cuisine abstract "Salvadoran cuisine is a style of cooking derived from the nation of El Salvador. The traditional cuisine consists of food from indigenous Pipil and Spanish peoples. Many of the dishes are made with maize (corn).El Salvador's most notable dish is the pupusa, a thick handmade corn flour or rice flour tortilla stuffed with cheese, chicharrón (cooked pork meat ground to a paste consistency), refried beans or loroco (a vine flower bud native to Central America). There are also vegetarian options, often with ayote (a type of squash) or garlic. Some adventurous restaurants even offer pupusas stuffed with shrimp or spinach which are served with salsa roja, a simple yet flavorful Salvadoran cooked tomato sauce, often served with curtido. Pollo encebollado is another popular Salvadoran dish that contains chicken simmered with onions. Salvadoran cheeses, queso duro (hard cheese), queso fresco (fresh cheese), and cuajada, are eaten with meals.Two other typical Salvadoran dishes are yuca frita and panes rellenos. Yuca frita is deep fried cassava root served with curtido (a pickled cabbage, onion and carrot topping) and chicharron with pepesca (fried baby sardines). The Yuca is sometimes served boiled instead of fried. Panes Rellenos ("Stuffed Bread") are warm submarine sandwiches. The turkey or chicken is marinated and then roasted with Pipil spices and hand-pulled. This sandwich is traditionally served with turkey or chicken, tomato, and watercress along with cucumber, onion, chili, lettuce, mayonnaise, and mustard.Other well-known Salvadoran dishes include carne guisada (saucy beef with potatoes and carrots), lomo entomatado (beef with tomatoes), carne asada (grilled steak, usually served with a type of Salvadoran salsa called chimol), pasteles de carne (meat pies), pollo guisado con hongos (chicken with mushrooms), pacalla (palm flowers breaded in cornmeal, fried and served with tomato sauce), pavo salvadoreño (roast turkey with sauce, often eaten for Christmas), ceviche de camarones (lime-cooked shrimp), and pescado empanizado (breaded, fried fish fillets).".
- Salvadoran_cuisine thumbnail Pupusas_olocuilta_el_salvador_2012.jpg?width=300.
- Salvadoran_cuisine wikiPageExternalLink eating.html.
- Salvadoran_cuisine wikiPageExternalLink el_salvador.html.
- Salvadoran_cuisine wikiPageID "1901843".
- Salvadoran_cuisine wikiPageLength "10613".
- Salvadoran_cuisine wikiPageOutDegree "123".
- Salvadoran_cuisine wikiPageRevisionID "682747699".
- Salvadoran_cuisine wikiPageWikiLink Alguashte.
- Salvadoran_cuisine wikiPageWikiLink Arrayán.
- Salvadoran_cuisine wikiPageWikiLink Atol_de_elote.
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- Salvadoran_cuisine wikiPageWikiLink Banana.
- Salvadoran_cuisine wikiPageWikiLink Beer.
- Salvadoran_cuisine wikiPageWikiLink Butter.
- Salvadoran_cuisine wikiPageWikiLink Cachaca.
- Salvadoran_cuisine wikiPageWikiLink Cachaça.
- Salvadoran_cuisine wikiPageWikiLink Carne_asada.
- Salvadoran_cuisine wikiPageWikiLink Cashew.
- Salvadoran_cuisine wikiPageWikiLink Cashew_apple.
- Salvadoran_cuisine wikiPageWikiLink Cassava.
- Salvadoran_cuisine wikiPageWikiLink Category:Central_American_cuisine.
- Salvadoran_cuisine wikiPageWikiLink Category:Salvadoran_cuisine.
- Salvadoran_cuisine wikiPageWikiLink Category:Salvadoran_culture.
- Salvadoran_cuisine wikiPageWikiLink Cemita.
- Salvadoran_cuisine wikiPageWikiLink Central_America.
- Salvadoran_cuisine wikiPageWikiLink Ceviche.
- Salvadoran_cuisine wikiPageWikiLink Chayote.
- Salvadoran_cuisine wikiPageWikiLink Cheese.
- Salvadoran_cuisine wikiPageWikiLink Chicha.
- Salvadoran_cuisine wikiPageWikiLink Chicharrón.
- Salvadoran_cuisine wikiPageWikiLink Chicken_(food).
- Salvadoran_cuisine wikiPageWikiLink Chilate.
- Salvadoran_cuisine wikiPageWikiLink Chili_pepper.
- Salvadoran_cuisine wikiPageWikiLink Chuco.
- Salvadoran_cuisine wikiPageWikiLink Clam.
- Salvadoran_cuisine wikiPageWikiLink Coca-Cola.
- Salvadoran_cuisine wikiPageWikiLink Coca-cola.
- Salvadoran_cuisine wikiPageWikiLink Cocktail.
- Salvadoran_cuisine wikiPageWikiLink Coconut.
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- Salvadoran_cuisine wikiPageWikiLink Coffee.
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- Salvadoran_cuisine wikiPageWikiLink Crab.
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- Salvadoran_cuisine wikiPageWikiLink Cuajada.
- Salvadoran_cuisine wikiPageWikiLink Cucumber.
- Salvadoran_cuisine wikiPageWikiLink Curtido.
- Salvadoran_cuisine wikiPageWikiLink Custard.
- Salvadoran_cuisine wikiPageWikiLink Dulce_de_leche.
- Salvadoran_cuisine wikiPageWikiLink El_Salvador.
- Salvadoran_cuisine wikiPageWikiLink Empanada.
- Salvadoran_cuisine wikiPageWikiLink Fernaldia_pandurata.
- Salvadoran_cuisine wikiPageWikiLink Fish_(food).
- Salvadoran_cuisine wikiPageWikiLink Fish_as_food.
- Salvadoran_cuisine wikiPageWikiLink Gallo_en_chicha.
- Salvadoran_cuisine wikiPageWikiLink Garlic.
- Salvadoran_cuisine wikiPageWikiLink Güisquil.
- Salvadoran_cuisine wikiPageWikiLink Hoagie.
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- Salvadoran_cuisine wikiPageWikiLink Juice.
- Salvadoran_cuisine wikiPageWikiLink Kolachampan.
- Salvadoran_cuisine wikiPageWikiLink Lemon.
- Salvadoran_cuisine wikiPageWikiLink Lemonade.
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- Salvadoran_cuisine wikiPageWikiLink Library_of_Congress.
- Salvadoran_cuisine wikiPageWikiLink Lobster.
- Salvadoran_cuisine wikiPageWikiLink Loroco.
- Salvadoran_cuisine wikiPageWikiLink Maize.
- Salvadoran_cuisine wikiPageWikiLink Mango.
- Salvadoran_cuisine wikiPageWikiLink Mariscada.
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- Salvadoran_cuisine wikiPageWikiLink Mayonnaise.
- Salvadoran_cuisine wikiPageWikiLink Morro_seed.
- Salvadoran_cuisine wikiPageWikiLink Mustard_(condiment).
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- Salvadoran_cuisine wikiPageWikiLink Onion.
- Salvadoran_cuisine wikiPageWikiLink Oyster.
- Salvadoran_cuisine wikiPageWikiLink Pacalla.
- Salvadoran_cuisine wikiPageWikiLink Panela.
- Salvadoran_cuisine wikiPageWikiLink Panes_rellenos.
- Salvadoran_cuisine wikiPageWikiLink Papaya.
- Salvadoran_cuisine wikiPageWikiLink Pilsener_(brand).
- Salvadoran_cuisine wikiPageWikiLink Pipil_people.
- Salvadoran_cuisine wikiPageWikiLink Plantain_(cooking).
- Salvadoran_cuisine wikiPageWikiLink Platano.
- Salvadoran_cuisine wikiPageWikiLink Poleada.
- Salvadoran_cuisine wikiPageWikiLink Pork.
- Salvadoran_cuisine wikiPageWikiLink Pupusa.
- Salvadoran_cuisine wikiPageWikiLink Quesadilla.
- Salvadoran_cuisine wikiPageWikiLink Refried_beans.
- Salvadoran_cuisine wikiPageWikiLink Rice_flour.
- Salvadoran_cuisine wikiPageWikiLink Rice_pudding.
- Salvadoran_cuisine wikiPageWikiLink Rosquillo.
- Salvadoran_cuisine wikiPageWikiLink Salpicon.
- Salvadoran_cuisine wikiPageWikiLink Salpicón.