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- Saint-André_cheese abstract "Saint-André is a brand of French triple crème cow's milk cheese with a powdery white, bloomy skin of mold, in the form of a 200g cylinder, 6cm in diameter and 5cm high. Originally developed and manufactured by the Soulié cheese factory in Villefranche-de-Rouergue, Aveyron, it is now produced in Vire, Calvados. It has a soft buttery texture, tangy edible rind, and tastes like an intense version of Brie. Cream is added to the cheese during manufacture, and the curing process lasts approximately 30 days.The cheese is highly perishable and should be consumed within a week of its purchase. The fat content of Saint-André is so exceptionally high (about 75%) it can make a white wine taste sour and metallic: a crust of baguette and a light beer or simply a slice of pear are suggested by the manufacturer as better complements. Oaked Chardonnays, which tend to be low in acidity, have been reported to be able to complement Saint-André.".
- Saint-André_cheese thumbnail Saint-André_Cheese.jpg?width=300.
- Saint-André_cheese wikiPageID "1365575".
- Saint-André_cheese wikiPageLength "1749".
- Saint-André_cheese wikiPageOutDegree "18".
- Saint-André_cheese wikiPageRevisionID "673095871".
- Saint-André_cheese wikiPageWikiLink Aveyron.
- Saint-André_cheese wikiPageWikiLink Baguette.
- Saint-André_cheese wikiPageWikiLink Beer.
- Saint-André_cheese wikiPageWikiLink Bloomy_rind.
- Saint-André_cheese wikiPageWikiLink Brie.
- Saint-André_cheese wikiPageWikiLink Brie_cheese.
- Saint-André_cheese wikiPageWikiLink Calvados.
- Saint-André_cheese wikiPageWikiLink Category:Cows-milk_cheeses.
- Saint-André_cheese wikiPageWikiLink Category:French_cheeses.
- Saint-André_cheese wikiPageWikiLink Cattle.
- Saint-André_cheese wikiPageWikiLink Cheese.
- Saint-André_cheese wikiPageWikiLink Cow.
- Saint-André_cheese wikiPageWikiLink France.
- Saint-André_cheese wikiPageWikiLink Mold.
- Saint-André_cheese wikiPageWikiLink Pear.
- Saint-André_cheese wikiPageWikiLink Triple_cream.
- Saint-André_cheese wikiPageWikiLink Villefranche-de-Rouergue.
- Saint-André_cheese wikiPageWikiLink Vire.
- Saint-André_cheese wikiPageWikiLink White_wine.
- Saint-André_cheese wikiPageWikiLink File:Saint-André_Cheese.jpg.
- Saint-André_cheese wikiPageWikiLinkText "Saint André".
- Saint-André_cheese wikiPageWikiLinkText "Saint-André cheese".
- Saint-André_cheese wikiPageWikiLinkText "Saint-André".
- Saint-André_cheese wikiPageWikiLinkText "St. André".
- Saint-André_cheese country France.
- Saint-André_cheese hasPhotoCollection Saint-André_cheese.
- Saint-André_cheese name "Saint-André".
- Saint-André_cheese othernames "S-A".
- Saint-André_cheese source "Cows".
- Saint-André_cheese texture "Soft".
- Saint-André_cheese wikiPageUsesTemplate Template:Cheese-stub.
- Saint-André_cheese wikiPageUsesTemplate Template:French_cheeses.
- Saint-André_cheese wikiPageUsesTemplate Template:Infobox_cheese.
- Saint-André_cheese wikiPageUsesTemplate Template:Refimprove.
- Saint-André_cheese wikiPageUsesTemplate Template:Reflist.
- Saint-André_cheese subject Category:Cows-milk_cheeses.
- Saint-André_cheese subject Category:French_cheeses.
- Saint-André_cheese type Cheese.
- Saint-André_cheese type Food.
- Saint-André_cheese type FunctionalSubstance.
- Saint-André_cheese type Thing.
- Saint-André_cheese type Q2095.
- Saint-André_cheese comment "Saint-André is a brand of French triple crème cow's milk cheese with a powdery white, bloomy skin of mold, in the form of a 200g cylinder, 6cm in diameter and 5cm high. Originally developed and manufactured by the Soulié cheese factory in Villefranche-de-Rouergue, Aveyron, it is now produced in Vire, Calvados. It has a soft buttery texture, tangy edible rind, and tastes like an intense version of Brie.".
- Saint-André_cheese label "Saint-André cheese".
- Saint-André_cheese sameAs Category:Saint-andré_(cheese).
- Saint-André_cheese sameAs Saint-André_(queso).
- Saint-André_cheese sameAs Saint-andré_(fromage).
- Saint-André_cheese sameAs m.04x0pp.
- Saint-André_cheese sameAs Q3183555.
- Saint-André_cheese sameAs Q3183555.
- Saint-André_cheese wasDerivedFrom Saint-André_cheese?oldid=673095871.
- Saint-André_cheese depiction Saint-André_Cheese.jpg.
- Saint-André_cheese isPrimaryTopicOf Saint-André_cheese.